These potatoes are definitely sassy and savory, we literally wanted to lick the plate they were so good. The cheese sauce has plenty of seasoning and even has a little kick to liven up the potatoes. We also love the flavor the fresh onions gives the dish - an extra punch of flavor. These potatoes would be great for a potluck or a...
Provided by Christina Haley
Categories Potatoes
Time 1h50m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350.
- 2. Peel potatoes.
- 3. Cut in half lengthwise and slice potatoes.
- 4. Butter baking dish/pan and layer in potatoes. Sprinkle in half of the diced onion.
- 5. Melt butter in saucepan, sprinkle in the flour and cook on medium heat until bubbly.
- 6. Sprinkle in salt, pepper, cayenne and garlic powder. Add milk.
- 7. Stir until thickened and close to boil.
- 8. Take off heat and add cheese.
- 9. Stir until cheese is smooth and melted.
- 10. Pour half the cheese sauce over first layer of potatoes.
- 11. Add the remaining potatoes and diced onions to dish.
- 12. Pour the remaining sauce over the top... spread out over all potato and onion mixture. Sprinkle with a bit of cayenne.
- 13. Cover with foil and bake 1.5 hours.
- 14. Pull off foil for last 30 minutes to brown. Let set on counter 5-10 minutes. Serve and enjoy :)
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Nabila Khan
[email protected]I love how easy this recipe is. I can throw it together in no time and it always turns out great.
Khalid Azeem
[email protected]These potatoes were a bit too rich for my taste, but they were still good. I think I'll try using a different cheese next time.
Md shoriful Shorkar
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always perfectly cooked and the cheese sauce is amazing.
MD Mominur Rahman
[email protected]These potatoes were so easy to make and they turned out so delicious. I will definitely be making them again.
Aminu Baba
[email protected]I followed the recipe exactly but the potatoes didn't turn out crispy. I'm not sure what I did wrong.
Zakaria Elkouach
[email protected]The potatoes were a little bland. I think I would add more salt and pepper next time.
Tofajjol Ss
[email protected]These potatoes were a bit too cheesy for my taste, but my husband loved them. I think I'll try using less cheese next time.
Moatsim Imran
[email protected]I love this recipe! The potatoes are always so creamy and cheesy. I've made it several times and it's always a hit.
Rahima Khaton
[email protected]The recipe was easy to follow and the potatoes turned out great. I would definitely recommend this recipe to others.
Rahim hosain
[email protected]These potatoes were amazing! I made them for a party and they were a huge hit. Everyone loved them. I will definitely be making them again.
Raylan Hipsley
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were so cheesy and delicious. My husband and kids loved them.
Smart Rao
[email protected]This recipe was a hit with my family! The potatoes were crispy on the outside and fluffy on the inside, and the cheese sauce was creamy and flavorful. I will definitely be making this again.