SASSY CHICKEN ENCHILADA DIP
My sister-in-law made this for a holiday, and it was a quick solution for me to use at a party the following night. It is a quick and easy appetizer, and different than the rest of the dips we are used to! Definitely classified as a keeper! Serve with tortilla chips.
Provided by MICHELLEC2
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 2h15m
Yield 16
Number Of Ingredients 10
Steps:
- In a bowl, mix the shredded chicken, light cream cheese, green onions, diced tomatoes with green chile peppers, garlic, and cilantro. Season with chili powder, cumin, oregano, and paprika. Cover, and chill at least 2 hours.
Nutrition Facts : Calories 110.4 calories, Carbohydrate 3.4 g, Cholesterol 31.4 mg, Fat 6.7 g, Fiber 0.6 g, Protein 9 g, SaturatedFat 3.6 g, Sodium 173 mg, Sugar 0.2 g
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April Rain
[email protected]This dip was a disaster. I followed the recipe exactly and it turned out runny and flavorless. I wouldn't recommend it.
Yarikk
[email protected]This dip is a little too rich for my taste. I think I'll try a different recipe next time.
Oliver Freeborn
[email protected]I love this dip! It's so creamy and cheesy. I always make it for my game day parties.
Jada Anderson
[email protected]This dip is the perfect party food. It's easy to make, can be made ahead of time, and everyone loves it.
Shannon Johnson
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's easy to make and always turns out great.
desere swart
[email protected]This dip was delicious! I made it for a potluck and it was a huge hit. Everyone loved it.
Beniedick Natividad (Bench)
[email protected]I was really disappointed with this recipe. The dip was bland and lacked flavor. I wouldn't recommend it.
Siders
[email protected]This dip was a little too spicy for me, but my husband loved it. I think next time I'll use less chili powder.
Jihan Ahmed
[email protected]I followed the recipe exactly and it turned out perfectly. The dip was creamy, cheesy, and had just the right amount of spice. I will definitely be making this again!
Arif Miah
[email protected]This dip was super easy to make and turned out great! I used a rotisserie chicken to save time, and it worked perfectly.
Paris Colbert
[email protected]I'm not usually a fan of chicken enchilada dip, but this recipe changed my mind. It was so flavorful and delicious. I especially loved the creamy sauce.
Gbenga Adekunle (Dadoo)
[email protected]This chicken enchilada dip was a hit at my party! It was creamy, cheesy, and had just the right amount of spice. I loved that it was easy to make and only required a few simple ingredients.