SASKATOON PIE
A not-too-sweet and fruity pie. Saskatoon berries are known as serviceberries in the United States. This berry has often been compared with blueberries though it has more of an apple flavor.
Provided by LIZTOEWS
Categories Desserts Pies Fruit Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a large saucepan, simmer berries in 1/4 cup water for 10 minutes. Stir in lemon juice with berries. Combine sugar and flour together in a medium bowl, then stir into berry mixture. Pour mixture into a pastry lined 9 inch pie pan. Dot with butter. Place second crust on top of pie; seal and flute edges.
- Bake in preheated oven for 15 minutes. Then reduce oven temperature to 350 degrees F (175 degrees C) and bake for an additional 35 to 45 minutes, or until golden brown.
Nutrition Facts : Calories 365.7 calories, Carbohydrate 52.3 g, Cholesterol 3.8 mg, Fat 16.6 g, Fiber 3.5 g, Protein 3.6 g, SaturatedFat 4.7 g, Sodium 244.8 mg, Sugar 26.1 g
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Shams Ullah
[email protected]This pie was easy to make and turned out great! The filling was delicious and the crust was flaky. I would definitely recommend this recipe.
Stanley Howard
[email protected]I made this pie for my family and they loved it! The filling was delicious and the crust was perfect. I would definitely recommend this recipe.
Robert Nickerson
[email protected]This pie was amazing! The filling was sweet and tart, and the crust was perfectly flaky. I will definitely be making this again.
Say not to Rape
[email protected]I've made this pie several times now and it's always a hit. The filling is so flavorful and the crust is perfect. I highly recommend this recipe.
abid mahmood
[email protected]This pie was easy to make and turned out great! The filling was delicious and the crust was flaky. I would definitely recommend this recipe.
Beatriz Mazon
[email protected]I made this pie for my family and they loved it! The filling was delicious and the crust was perfect. I would definitely recommend this recipe.
Alexis Tracey
[email protected]This pie was amazing! The filling was sweet and tart, and the crust was perfectly flaky. I will definitely be making this again.
Rita Akpan
[email protected]I've made this pie several times now and it's always a hit. The filling is so flavorful and the crust is perfect. I highly recommend this recipe.
Klaudja Elezi
[email protected]This pie was easy to make and turned out great! The filling was delicious and the crust was flaky. I would definitely recommend this recipe.
rose oliver
[email protected]I made this pie for my family and they loved it! The filling was delicious and the crust was perfect. I would definitely recommend this recipe.
Jiana Kabalan
[email protected]This pie was amazing! The filling was sweet and tart, and the crust was perfectly flaky. I will definitely be making this again.
Ofentse Mabelane
[email protected]I've made this pie several times now and it's always a hit. The filling is so flavorful and the crust is perfect. I highly recommend this recipe.
muhammad fayyaz
[email protected]This pie was easy to make and turned out great! The filling was delicious and the crust was flaky. I would definitely recommend this recipe.
Gulam Fareed Sabir
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The flavor was amazing and the crust was perfect.
Kookie
[email protected]This pie was a huge hit with my family! The filling was sweet and tart, and the crust was perfectly flaky. I will definitely be making this again.