Provided by Curtis Stone
Categories Salad Fish No-Cook Lunch Orange Seafood Salmon Soy Sauce Lettuce Orange Juice Pescatarian Dairy Free Peanut Free Tree Nut Free No Sugar Added
Yield Serves 4
Number Of Ingredients 9
Steps:
- Grate the zest of 1 orange and the lime into a large bowl. Squeeze 1 tablespoon of juice from the grated orange and 2 tablespoons of juice from the grated lime into the bowl (you may need a second lime to get the 2 tablespoons of juice). Whisk in the soy sauce and the oil. Set the dressing aside.
- Use a sharp knife to slice the rind and pith from the remaining oranges. Working over a mixing bowl, cut between the membranes to free the orange segments, letting them drop into the bowl. Pour any juice into a cup and reserve it for another use. Add the mâche, frisée, and cucumbers, if using, to the orange segments. Using a large sharp knife, cut the salmon into 1/3-inch-thick slices. Add the salmon to the bowl. Drizzle with the dressing, and toss gently to coat. Allow the flavors to meld for at least 2 minutes.
- Divide the salad among 4 serving plates. Sprinkle with the toasted sesame seeds, and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rahman Tarar
tarar-rahman82@hotmail.co.ukThis salad is a perfect meal for a busy weeknight. It's quick and easy to make, and it's healthy and delicious.
Sohan Molla
sohan_molla1@yahoo.comThis salad is a great way to get your daily dose of omega-3 fatty acids.
Kiran Haneef
kiran.h39@hotmail.comI've never had sashimi before, but this salad was a great introduction. The fish was so fresh and flavorful.
ShahZain Offical
offical.s@hotmail.comThis salad is a great way to impress your guests. It's elegant and delicious.
Earthchild Lightman
e-l@gmail.comI love the bright and colorful presentation of this salad. It's a beautiful dish to serve at a party.
Crystal Morales
m_c44@gmail.comThis salad is so versatile. You can add or remove ingredients to suit your taste.
Abid Hasan
abidhasan@yahoo.comI added some chopped cucumber to this salad and it was even more refreshing. I also used a little bit of lime juice instead of orange juice and it was delicious.
Sk RIAD
sk-riad@hotmail.frThis salad is a great way to use up leftover sashimi. It's also a great way to get your kids to eat more fish.
Great Mundando
g-mundando@gmail.comI love the simplicity of this salad. It's so easy to make and it's always delicious.
Koko Zum
zum8@hotmail.comI've made this salad several times now and it's always a favorite. It's the perfect light and healthy meal for a hot summer day.
Kamilis Gincauskas
k-g36@yahoo.comThis salad is so easy to make and it's so healthy! I love that I can get all of my nutrients in one meal.
Doret Steyn
doret.s7@hotmail.comI made this salad for a party and it was a huge hit! Everyone loved the unique flavor combination.
Shazib sheikh
shazib-sheikh5@gmail.comThis salad was so refreshing and delicious! The combination of the sashimi, avocado, and orange was perfect. I will definitely be making this again.