SARASOTA'S CREAMY CELERY
Just easy. Twenty (20) minutes on the table, comforting, easy, inexpensive and it compliments any dish. Tired of broccoli, green beans, corn, etc ... try this dish for a nice change.
Provided by SarasotaCook
Categories Vegetable
Time 25m
Yield 4 Side Servings, 4 serving(s)
Number Of Ingredients 9
Steps:
- Celery -- First, when cutting the celery, cut lengthwise and then cut in 1" pieces. This allows for quicker cooking.
- Then, in a medium saute pan, simmer the celery in the vegetable broth, covered, for approximately 12 minutes until tender.
- Sauce -- Drain the celery, but reserve the broth. Put the celery back in the pan and cover to stay warm as you make the sauce.
- In a small sauce pan, add the butter and melt on medium heat. Stir in the flour to make a roux and mix well for just a minute to get rid of the flour taste. Slowly whisk in the reserved broth and the cream. Keep on medium heat, you don't want it to boil. Continue to cook another 2-3 minutes until the sauce thickens. Season with the nutmeg, salt and pepper.
- Finishing -- Add the celery back in the sauce, parsley and cook another minute, check for seasoning once again and ENJOY!
- Serve -- This is a great comforting side dish which goes well with anything.
Nutrition Facts : Calories 127.2, Fat 11.7, SaturatedFat 7.3, Cholesterol 35.1, Sodium 103.3, Carbohydrate 4.6, Fiber 0.9, Sugar 1, Protein 1.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #side-dishes #vegetables #american #easy #beginner-cook #comfort-food #inexpensive #taste-mood #savory
You'll also love
Jibreel Duruisseau
[email protected]This recipe is very quick and easy to make. It's perfect for a weeknight meal or a last-minute side dish.
Itba Rizwan
[email protected]This recipe is very affordable to make. The ingredients are all inexpensive and you can easily find them at your local grocery store.
Sova Nocni
[email protected]This recipe is a great way to get your veggies in. The celery is packed with nutrients and the sauce is light and healthy.
Mr. Norman
[email protected]I've been making this recipe for years and it never disappoints. It's a great way to use up leftover celery and it's always a hit with my family.
Rumal Ahmed
[email protected]This was the first time I've ever made this recipe and it turned out great! It was really easy to follow and the results were delicious.
Mubeen Afridi
[email protected]I'm not a big fan of celery, but this recipe changed my mind. The celery was so creamy and the sauce was perfect. I will definitely be making this again.
Paulette Jones
[email protected]This is a classic recipe that is always a crowd-pleaser. It's simple to make and the results are always delicious.
Mob Skeng
[email protected]I love this recipe! It's so easy to make and it's always delicious. I've made it several times and it's always a hit with my family and friends.
S4g3
[email protected]This was a great recipe! I made it for a potluck and it was a hit. Everyone raved about how creamy and delicious it was.
Mwima Johaness
[email protected]I've made this recipe several times and it always turns out great. It's a really easy dish to make and it's always a crowd-pleaser.
Gul Zar
[email protected]This recipe was delicious! I made it for my family last night and everyone loved it. The celery was so creamy and the sauce was perfect. I will definitely be making this again.