SARA'S BEEF JERKY
This is a great way to make beef jerky at home without the use of a smoker or dehydrator. Just pop the meat in your oven and eight hours later you've got delicious jerky. Ask your butcher to slice the meat for you.
Provided by Sara
Categories Appetizers and Snacks Meat and Poultry Jerky Recipes
Time 8h20m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 200 degrees F (95 degrees C).
- In a medium, nonporous bowl, combine the salt, liquid smoke, garlic powder, monosodium glutamate, onion powder, soy sauce, Worcestershire sauce and ground black pepper to taste.
- Place meat slices in this mixture and coat well. Then place the meat slices onto two 10x15 inch baking dishes in a single layer.
- Bake at 200 degrees F (95 degrees C) for 8 hours.
Nutrition Facts : Calories 404.4 calories, Carbohydrate 5.1 g, Cholesterol 114 mg, Fat 26.7 g, Fiber 0.2 g, Protein 33.7 g, SaturatedFat 10.4 g, Sodium 1781.7 mg, Sugar 2.2 g
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mar khoor
[email protected]This beef jerky is the perfect snack for on the go.
John Hosten
[email protected]I love the smoky flavor of this beef jerky.
Md Shame
[email protected]This beef jerky is the perfect combination of sweet and savory.
Goffi Jfjrdijffjffjg
[email protected]I'm so glad I found this recipe. It's so easy to make and the jerky is delicious.
Sali Losha
[email protected]This beef jerky is a great healthy snack.
S R Johir Shandar
[email protected]I made this beef jerky for a party and it was a huge success! Everyone loved it. Thanks for sharing this recipe.
OWESIGYIRE INNOCENT
[email protected]This recipe is a keeper! The jerky turned out so delicious. I can't wait to try it with different marinades.
Caiden Thoma
[email protected]This is the best beef jerky I've ever had! It's so tender and flavorful. I will definitely be making this again.
Khan Nawab
[email protected]I've been making this beef jerky for years, and it's always a hit with my friends and family. It's the perfect snack for road trips, hiking, or just relaxing at home.
tosha bullard
[email protected]This was my first time making beef jerky, and it turned out great! I used the marinade recipe from this site and added some of my own spices. The jerky was flavorful and chewy, just the way I like it.
Prince kamau
[email protected]I love this recipe! It's so easy to follow and the jerky turns out delicious every time. I've made it with different types of meat, including venison and elk, and it's always great.
Mer Col
[email protected]This beef jerky is amazing! It's so flavorful and has just the right amount of chewiness. I made it with some flank steak I had on hand, and it turned out perfectly. I'll definitely be making this again soon.