SARAH'S TACOS
Sarah Carey, editor of Everyday Food, says, "Add a teaspoon of sugar to the filling if you like a hint of sweetness (I do about half the time). Making your own shells is easy, but you could also buy them."
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Yield Makes 8
Number Of Ingredients 10
Steps:
- In a large skillet, heat oil over medium-high. Add onion and garlic and saute until translucent, about 5 minutes. Stir in tomato paste, cayenne (if using), and chili powder and cook until fragrant, about 30 seconds.
- Add beef and 1 teaspoon salt. Cook, breaking up meat with a wooden spoon, until cooked through, about 7 minutes. Spoon off excess fat. Serve filling in taco shells with toppings.
Nutrition Facts : Calories 588 g, Fat 41 g, Fiber 5 g, Protein 24 g, SaturatedFat 11 g
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Zakir Hosen
hosenzakir@yahoo.comMeh.
D' ArtFul Dappa
a@gmail.comNot bad, but I've had better.
Raymond nelson
rnelson@aol.comA bit too spicy for me, but still good.
Ursalander White
w-u99@gmail.comMy family loved these tacos.
Thembisile Ngcobo
n.thembisile14@yahoo.comThese were a hit at my party!
Elliebenn benn
b-e@yahoo.comI'll definitely make this again.
Doug Brown
d9@gmail.comEasy and yummy!
Chashman khan
chashman_khan14@yahoo.comGreat recipe!
faiza zafar
f-zafar@gmail.comThe recipe was easy to follow and the tacos were delicious. I would definitely make them again.
Sudarshna dhungana
dhungana.sudarshna94@yahoo.comThese tacos were a bit too spicy for me, but my husband loved them. He said they were the best tacos he's ever had.
Daniel Horton
d-horton1@gmail.comThese tacos were easy to make and very tasty. I used ground turkey instead of chicken and they were still great.
Narendra Vishwakarma
n@aol.comI'm not a huge fan of tacos, but these were really good. The chicken was well-seasoned and the toppings were fresh and flavorful.
PCRM OFFICIAL
o.pcrm@yahoo.comThese tacos were delicious! The chicken was so tender and flavorful. I loved the combination of flavors and textures.
Madi Livingston
l_madi@yahoo.comI made these tacos for a party and they were a huge success! Everyone loved them and they were gone in no time. I will definitely be making these again.
Sophia Lyons
lyons-sophia@hotmail.co.ukThese tacos were a hit with my family! The flavors were amazing and the tacos were so easy to make. I will definitely be making these again.