SARAH'S OWL COOKIES
Keep not only your eyes open for these but your stomach too ... you will need it because you will be filling it with these great cookies.
Provided by Hill Family
Categories Dessert
Time 42m
Yield 24-36 cookies
Number Of Ingredients 12
Steps:
- Mix flour, baking powder and salt. Set aside.
- Cream sugar and shortening. Stir in peanut butter, egg and vanilla. Stir in flour mixture. Mix in oats.
- Divide dough in half. Shape one half into and 8 inch long roll. Sir melted chocolate into the remaining half.
- Roll chocolate dough on waxed paper to an 8 inch square. Place 8 inch roll on chocolate dough.
- Wrap chocolate dough around it and pinch the seams together. Wrap it all in waxed paper. Chill for 1 1/2 hours.
- Cut in 1/4 inch squares. Now make owls face. Pinch chocolate dough to form two ears. Use 2 chocolate chips for eyes and a cashew for the beak.
- Place on ungreased cooked sheet. Bake at 350 degrees for 12-15 minutes.
Nutrition Facts : Calories 196.4, Fat 12.2, SaturatedFat 2.8, Cholesterol 7.8, Sodium 122.4, Carbohydrate 19.4, Fiber 1.6, Sugar 9.9, Protein 4.2
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Makail Wazir
[email protected]I've made these cookies several times now, and they're always a hit. They're so easy to make and they always turn out perfectly.
Jazib Rajper
[email protected]These cookies are the perfect combination of chewy and crispy. They're also really flavorful, thanks to the chocolate and coconut.
Angel xxx
[email protected]I had a lot of trouble getting the cookies to spread out. I ended up having to use a spoon to flatten them out.
Leon Miles
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They're definitely a crowd-pleaser.
Edem coffie gamadi
[email protected]I'm not a big fan of coconut, but I actually really liked these cookies. The chocolate balances out the coconut flavor perfectly.
Yasir Hossain Rahat
[email protected]These cookies are so cute and festive. I can't wait to make them for my next Halloween party.
Chachar Shahidali
[email protected]I made these cookies for a Halloween party and they were a huge hit. Everyone loved them!
Ricch WiseB
[email protected]These cookies are a great way to use up leftover Halloween candy. I used Reese's Pieces and M&Ms, and they turned out great.
Abiodun Esther
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crispy. They didn't look anything like the pictures.
Wit Blixem
[email protected]These cookies are amazing! I've never had anything like them before. The chocolate and coconut flavors go together perfectly.
ei ei nyein
[email protected]I love the idea of these cookies, but I found them to be a bit dry. I think I'll try adding some more butter next time.
Raja Jhangir
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and unique.
Khalid Mohammed
[email protected]I've made these cookies several times now, and they're always a hit. They're so easy to make and they always turn out perfectly.
junayed Hussain
[email protected]These cookies are the perfect combination of chewy and crispy. They're also really flavorful, thanks to the chocolate and coconut.
Luka!!
[email protected]I had a lot of trouble getting the cookies to spread out. I ended up having to use a spoon to flatten them out.
Myrto
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. They're definitely a crowd-pleaser.
Togor Tanvir
[email protected]I'm not a big fan of coconut, but I actually really liked these cookies. The chocolate balances out the coconut flavor perfectly.
Abbas Alizada
[email protected]I love how these cookies look! They're so festive and perfect for a Halloween party.
Kitimbo Joel
[email protected]These cookies were a hit with my family! They're so cute and delicious, and they were really easy to make. I'll definitely be making them again soon.