SARAH'S CHICKEN POT PIE
Make and share this Sarah's Chicken Pot Pie recipe from Food.com.
Provided by ssteele7899
Categories Pot Pie
Time 1h25m
Yield 1 Pie, 5-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Open pie crusts and let sit out to soften.
- Spray pie pan with nonstick cooking spray.
- In large mixing bowl - mix soup, milk, honey, vegetables together.
- Unroll 1 crust into pie dish.
- Pour in mix.
- Unroll 2nd pie crust on top.
- Pinch edges together.
- Poke 5-8 knife marks in center of crusts.
- (brush top crust with a beaten egg white or spray the top crust with cooking spray).
- Bake at 350 for 75 minutes or until golden brown.
- Remove from oven and enjoy.
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Simon Mikaylen
[email protected]This is the best chicken pot pie recipe I've ever tried!
Irfan Sial
[email protected]I'm not a big fan of chicken pot pie, but this recipe changed my mind.
Hossein
[email protected]This recipe is a great starting point, but I would recommend adding more vegetables to the filling.
Benja min
[email protected]I wish the recipe had included instructions for making a homemade pie crust.
Md Zisan Hossen
[email protected]The filling was a bit too thick for my taste, but the flavor was still good.
Samer Harb
[email protected]This was my first time making chicken pot pie and it turned out great! Thanks for the easy-to-follow recipe.
Jordan Metcalf
[email protected]My family loved this chicken pot pie. It's now a regular in our dinner rotation.
Emmanuella Adigbo
[email protected]I loved the addition of the peas and carrots in the filling. It gave the pot pie a nice pop of color and flavor.
Kaveen Rashmika
[email protected]This recipe is a keeper! I've made it twice now and it's been perfect both times.
Pamela Achieng
[email protected]So easy to make and so delicious! I used a store-bought pie crust to save time, and it turned out great.
Khurram Rafiq
[email protected]This chicken pot pie was a hit! The filling was creamy and flavorful, and the crust was perfectly golden brown. I'll definitely be making this again.