My mother-in-law's name was Sarah Lee Smith. I used to tease her when she cooked something extra scrumptious, by calling the dish Sarah Lee's or Mrs. Smith's this or that. I learned a lot of my cooking skills from her, here's another one.
Provided by Jackie Brothers
Categories Other Desserts
Time 40m
Number Of Ingredients 6
Steps:
- 1. Melt butter in 13 x 9" pan in preheating 450 degree oven.
- 2. Mix flour and Splenda and add milk.
- 3. Pour batter into pan with melted butter.
- 4. Pour cans of peaches (syrup and all) on top of batter. Bake 30 minutes or until golden brown. Cool and enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Junelle
[email protected]This cobbler is a delicious and easy-to-make dessert. It's perfect for a summer party or potluck.
Md rafiq
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the peaches are bursting with flavor.
Jennifer Skoglund
[email protected]I love that this cobbler is sugar-free. It's a healthier way to enjoy a sweet treat.
Miss Jara
[email protected]This cobbler is a great way to use up ripe peaches. It's also a delicious and easy dessert to make.
Paul Kimss
[email protected]I've made this cobbler several times now and it's always a hit. It's the perfect dessert for any occasion.
Jannat Khuki
[email protected]This cobbler is perfect for a summer party. It's light and refreshing, and everyone will love it.
Mateen Khan
[email protected]I'm not a fan of peaches, but I loved this cobbler. The crust was so flaky and the filling was sweet and tart.
Shehroz Soomro
[email protected]This cobbler is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Md Foysal Hossain
[email protected]I made this cobbler for my diabetic mother and she loved it! It's a great way to enjoy a sweet treat without worrying about your blood sugar.
Mirwaise Khanahmadzai
[email protected]This cobbler is delicious and healthy too! I love that it's sugar-free.
Charmaine Soll
[email protected]I'm so glad I found this recipe. It's the perfect summer dessert.
Kashif Instead of
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly.
Abena Nyarkoa
[email protected]I followed the recipe exactly, but my cobbler didn't turn out right. The crust was too thick and the filling was too runny.
Lisa Fondren
[email protected]This cobbler was a little too sweet for my taste. I think I would have liked it better if I had used less sweetener.
Arianna Jones
[email protected]I've tried a lot of different sugar-free peach cobbler recipes, and this is by far the best one. The crust is flaky and buttery, and the filling is sweet and juicy.
Jessica Keays (Jessie)
[email protected]I made this cobbler for a potluck and it was a big hit. Everyone loved it!
Marissa Paje
[email protected]This was a really easy recipe to follow. I'm not a very experienced baker, but I was able to make this cobbler without any problems.
Grace Herron
[email protected]I'm not a big fan of sugar-free desserts, but this cobbler was surprisingly good. The peaches were sweet and tart, and the cobbler topping was just the right amount of sweet.
Shreen Khan
[email protected]This sugar-free peach cobbler was a hit with my family! The peaches were juicy and flavorful, and the cobbler topping was perfectly crispy. I will definitely be making this again.