Here is another recipe from the www.recipe4living.com website. "This is a red velvet cake with a peppermint twist, and a delicious peppermint cream cheese frosting."
Provided by senseicheryl
Categories Dessert
Time 32m
Yield 1 9 inch cake, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees. Grease and flour three 9 inch round cake pans.
- In a large bowl, combine white cake mix, egg whites, buttermilk and vegetable oil. Mix with an electric mixer for 2 minutes on high speed.
- In a separate bowl, combine yellow cake mix, buttermilk, egg, cocoa, red food coloring and vinegar. Use an electric mixer to beat for 2 minutes on high speed.
- Spoon white batter alternately with red batter into the prepared cake pans. Swirl batter gently with a knife to create a marbled effect.
- Bake for 22-25 minutes, or until a wooden pick inserted into the centers comes out clean. Let cool in pans for at least 10 minutes before turning out onto a wire rack to cool completely.
- In a large bowl, beat cream cheese and margarine until smooth. Gradually blend in sugar until incorporated and smooth. Stir in peppermint extract. Spread peppermint cream cheese frosting between layers, and on top and sides of cake.
Nutrition Facts : Calories 752.6, Fat 24.4, SaturatedFat 7, Cholesterol 38.2, Sodium 638.7, Carbohydrate 129.2, Fiber 0.8, Sugar 109.4, Protein 6.9
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Taha Rizwan
t_r@gmail.comThis cake was perfect! It was moist, flavorful, and the frosting was the perfect amount of sweetness. I would definitely make this cake again.
kim fofo
kim46@gmail.comThis cake was a bit too sweet for my taste, but the frosting was delicious. I would recommend using a little less sugar in the cake batter if you don't like your cakes too sweet.
Onyi Gift
gift77@gmail.comThis cake was very easy to make and it turned out great! The cake was moist and fluffy, and the frosting was creamy and flavorful. I would definitely make this cake again.
Md Alamgir Shanto
m.shanto99@yahoo.comThis cake was a little too dry for my taste, but the frosting was delicious. I would recommend using a different cake recipe or adding more moisture to the batter.
Janita Marjan
marjan.j55@yahoo.comThis cake was very easy to make and it turned out great! The cake was moist and fluffy, and the frosting was creamy and flavorful. I would definitely make this cake again.
Jana Mahmoud
j_mahmoud82@gmail.comThis cake was perfect! It was moist, flavorful, and the frosting was the perfect amount of sweetness. I would definitely make this cake again.
Nick Cheechov
nick@yahoo.comThis cake was a bit too bland for my taste. I would recommend adding more spices or flavorings to the batter.
Emeelia McCallum
emeelia_mccallum@yahoo.comThis cake was very easy to make, and it turned out beautiful. The frosting was a little too thick for my taste, but it was still delicious. Overall, I would recommend this recipe.
Sweetee Endee
endee-s@gmail.comThis cake was a bit dry, but the frosting was delicious. I would recommend using a different cake recipe or adding more moisture to the batter.
Lindsey Backward
l-b0@gmail.comThis cake was a little too sweet for my taste, but my family loved it. It was very moist and fluffy, and the frosting was creamy and tangy. I would recommend using a little less sugar in the cake batter if you don't like your cakes too sweet.
Jamaal Ali
j_a@gmail.comI made this cake for my son's birthday party and it was a hit! The kids loved it, and the adults loved it too. It was so easy to make and it turned out so festive and delicious.
Shamshad Fatima
fatima_shamshad@gmail.comThis cake was so moist and delicious! I loved the combination of the chocolate cake and the cream cheese frosting. I will definitely be making this again.
Ahsan Suleman
suleman-ahsan92@gmail.comI made this cake for a potluck and it was a huge success! Everyone loved it, and I got so many compliments on it. I will definitely be making it again.
Jahid Akbar
j_a85@gmail.comThis cake was a little more time-consuming to make than I expected, but it was definitely worth it. The end result was a beautiful and delicious cake that was perfect for our Christmas celebration.
Massimo Muscaritolo
m@gmail.comI'm not usually a big fan of cream cheese frosting, but I loved it on this cake. It was so light and fluffy, and it paired perfectly with the moist and flavorful cake.
Xxsunset Jules
x57@yahoo.comThis is the best Christmas cake I've ever had! The cake itself is moist and fluffy, and the frosting is creamy and tangy. I love the addition of the cherries and nuts, which give the cake a festive and flavorful twist.
Khalid Hasan
hkhalid@hotmail.co.ukI made this cake for my family on Christmas morning and they loved it! It was so easy to make and it turned out so festive and delicious. The kids especially loved the sprinkles on top.
Gift Amiebi
amiebi.gift@hotmail.comThis Santa's Favorite Cake was a huge hit at our Christmas party! It was so moist and flavorful, and the cream cheese frosting was the perfect finishing touch. I will definitely be making this again next year.