SANTA FE RICE AND BEANS
Clone for Weight Watchers or Lean Cuisine frozen dinner.
Provided by lori A
Categories Other Main Dishes
Time 25m
Number Of Ingredients 14
Steps:
- 1. Four cups cooked rice, keep warm, set aside.
- 2. Add oil to fry pan set to medium. Sauté garlic and onion until translucent. Rinse black beans and set aside. Add bell peppers and jalapeños to pan and cook just until tender.
- 3. Add tomatoes to pan along with salt & pepper and cumin. Add black beans and warm through.
- 4. While fry pan mixture is warming through, spray a small microwave safe bowl with cooking spray and melt cheese on 50% power, for approximately 30 seconds, add sour cream and stir. Add a bit of water as needed to make the mixture more sauce-like.
- 5. Place rice on plate and top with bean & tomato mixture. Top with sour cream cheddar sauce. Garnish with cilantro and add a squirt of fresh lime juice if desired.
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Ajoy Sd
[email protected]I loved this recipe! It was so easy to make and the flavors were incredible. I will definitely be making this again soon.
Prosper Silomba
[email protected]This recipe was a bit bland for my taste. I would recommend adding more spices next time.
Justin Rowe
[email protected]I made this recipe exactly as written and it was perfect! The flavors were amazing and it was so easy to make. I will definitely be making this again and again.
Md alomgir Hossion
[email protected]This recipe was a bit too spicy for my taste, but it was still good. I would recommend using less chili powder next time.
Wenzokuhle Maphumulo
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. It was really good! I'll definitely be making it again.
Dj Rana
[email protected]This recipe was amazing! It was so easy to make and the flavors were incredible. I will definitely be making this again.
Will Max Charlotte Mihaljevic
[email protected]This was a good recipe, but it could have been better. I would recommend using more spices next time.
Bishal Pun
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the flavors are amazing. I highly recommend it!
Peter Agbo
[email protected]This recipe was delicious! I made it for a party and everyone loved it. It's a great recipe for a crowd.
Tyonnna T
[email protected]I wasn't a fan of this recipe. The flavors were just okay and it was a bit too dry. I wouldn't make it again.
Santhosh Kumar
[email protected]This was a great recipe! I made it for my family and they all loved it. It's a great weeknight meal.
Bello Khadijat
[email protected]I loved this recipe! It was so easy to make and the flavors were incredible. I will definitely be making this again soon.
SBONISO MTHEMBU
[email protected]This recipe was a bit bland for my taste. I would recommend adding more spices next time.
shahriar opu
[email protected]I made this recipe exactly as written and it was perfect! The flavors were amazing and it was so easy to make. I will definitely be making this again and again.
Md Kader
[email protected]This recipe was a bit too spicy for my taste, but it was still good. I would recommend using less chili powder next time.
Andre Roberts
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. It was really good! I'll definitely be making it again.
phhj 8fhuh
[email protected]This was delicious! I made it for a potluck and everyone loved it. It's a great recipe for a crowd.
Sabirali Sabirali
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times now, and it's always a hit.
Jonathan S
[email protected]This recipe was a hit with my family! The flavors were incredible, and it was so easy to make. I will definitely be making this again.