A hearty bake of traditional breakfast favorites with the flavor and romance of Santa Fe.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 3h20m
Yield 6
Number Of Ingredients 10
Steps:
- Spray rectangular baking dish, 11x7x 1 1/2 inches, with cooking spray. Mix potatoes, beans, corn and stir-fry peppers and onions in baking dish. Sprinkle with cheese and cilantro.
- Beat eggs, milk, salt and red pepper until well blended. Pour evenly over potato mixture. Cover and refrigerate at least 2 hours but no longer than 24 hours.
- Heat oven to 350°F. Bake uncovered 55 to 60 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before cutting.
Nutrition Facts : Calories 475, Carbohydrate 50 g, Cholesterol 325 mg, Fiber 6 g, Protein 27 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 760 mg
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Ahmed Shiplu
[email protected]This was a great recipe. I will definitely be making it again.
John Leehey
[email protected]This was a great recipe. I will definitely be making it again.
Atilola Ziinat
[email protected]This recipe was delicious! I will definitely be making it again.
Loknath Molom
[email protected]This was a great recipe. I will definitely be making it again.
Taohidul Islam
[email protected]I loved this recipe! It was so flavorful and easy to make.
Md Robiul lslam
[email protected]This was a great dish! The flavors were amazing and it was so easy to make.
Shelinah Gomez
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making it again.
Sally Sue
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's also a great way to get your kids to eat their vegetables.
AHAD F
[email protected]This egg bake is perfect for a quick and easy breakfast. I like to make it on the weekends and then reheat it during the week.
Sam Faulkner
[email protected]I'm not a big fan of eggs, but I loved this recipe. The spices and vegetables made it really flavorful.
Lokendar Yadav
[email protected]This recipe is a great way to use up leftover vegetables. I added some chopped bell peppers and onions and it was delicious.
Panda Magar
[email protected]I followed the recipe exactly and it turned out perfectly. The only thing I would change is to add a little more cheese.
Shah sauod Khan
[email protected]This egg bake was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.