SANTA FE CHICKEN PILAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Santa Fe Chicken Pilaf image

Make and share this Santa Fe Chicken Pilaf recipe from Food.com.

Provided by Audrey M

Categories     One Dish Meal

Time 25m

Yield 6 serving(s)

Number Of Ingredients 8

1 package near east brand rice pilaf mix
fat-free chicken broth, 1 can
1 teaspoon cumin
1 cup canned seasoned diced tomato
2 cups cooked chicken strips, cut into 1 inch chunks, heated
1/2 cup chopped fresh tomato
8 3/4 ounces whole kernel corn
1 cup canned black beans, drained and rinsed

Steps:

  • Prepare rice according to package directions, using chicken broth instead of the water.
  • Add cumin with contents of spice pack.
  • Stir remaining five ingredients into rice mixture.
  • Top with cheese; if desired.

sushil lamichane
[email protected]

I followed the recipe exactly, and it turned out terrible. I don't know what went wrong.


Ahsan Jameel
[email protected]

I tried this recipe, and it was just okay. I wasn't really impressed.


Ogboye Oluwafemi
[email protected]

I'm not sure about this recipe. It seems like it might be too spicy for me.


Mike Schrader
[email protected]

I'm not a big fan of chicken pilaf, but this recipe might just change my mind.


Bipana Regmi
[email protected]

This recipe looks delicious! I'm going to try it for dinner tonight.


Armaa K1N3_0
[email protected]

I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. I can't wait to make it!


Julio Gonzalez
[email protected]

This recipe is a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and this is a perfect way to use them up.


imran balocah
[email protected]

I love that this recipe uses simple ingredients that I always have on hand.


Oleh Dyshliuk
[email protected]

This recipe is so easy to follow, even for a beginner cook like me. I'm so glad I found it!


Mr Shimul
[email protected]

I made this recipe for my friends, and they all raved about it. They said it was the best chicken pilaf they'd ever had.


Digitalman & Baagii
[email protected]

This recipe is a keeper! I will definitely be making it again and again.


Tasnim Hasan
[email protected]

I've made this recipe several times, and it always turns out great. I love the combination of chicken, rice, and vegetables.


Jasiya Islam
[email protected]

This is my new favorite chicken pilaf recipe! It's so easy to make, and the results are always delicious.


Colleen Hedke
[email protected]

I made this recipe for a potluck, and it was a huge success! Everyone loved it.


Vij Vijay
[email protected]

I followed the recipe exactly, and the dish turned out great! The flavors were well-balanced, and the rice was cooked to perfection.


Mommy Edward
[email protected]

This recipe was a hit with my family! The chicken was tender and flavorful, and the pilaf was perfectly cooked. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #poultry     #chicken     #one-dish-meal     #meat     #pasta-rice-and-grains