SANTA FE CHICKEN CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



SANTA FE CHICKEN CASSEROLE image

I AM MAKING THIS TONIGHT FOR DINNER. I AM GOING TO MAKE MY OWN SANTA FE COOKING CREME BY ADDING SOME TACO SEASONING TO CREAM CHEESE AND MAYBE SOME SOUR CREAM.

Provided by Kimi Gaines

Categories     Casseroles

Time 35m

Number Of Ingredients 8

3 c shredded cooked chicken breasts
15 oz can black beans, rinsed
14 1/2 oz can of diced tomatoes, drained
2 green onions
1 small can of green chilies (optional)
10 oz tub of philadelphia santa fe blend cooking creme, divided
3 flour tortillas
3/4 c mexican blend shredded cheese

Steps:

  • 1. HEAT OVEN TO 375F. COMBINE FIRST 4 INGREDIENTS IN LARGE BOWL. ADD 3/4 CUP OF COOKING CREAM; MIX LIGHTLY.
  • 2. SPOON 1/3 OF CHICKEN MIXTURE INTO 9 INCH PIE PLATE; TOP WITH 1 TORTILLA, HALF THE REMAINING CHICKEN MIXTURE AND 1/4 CUP OF SHREDDED CHEESE. COVER THE SECOND TORTILLA, REMAINING CHICKEN MIXTURE, 1/4 CUP CHEESE AND REMAINING TORTILLA. TOP WITH REMAINING COOKING CREME AND CHEESE; COVER WITH FOIL.
  • 3. BAKE 20 MINUTES OR UNTIL HEATED THROUGH; UNCOVER. BAKE 5 MINUTES OR UNTIL CHEESE IS GOLDEN BROWN.

ismail khella
k@gmail.com

This casserole was alright. It wasn't anything special.


Lilitha Nakuphi
l-nakuphi@yahoo.com

I thought this casserole was pretty good. I would make it again.


amena omarhammudi
omarhammudiamena30@gmail.com

This casserole was just okay. I've had better.


Md Shife
s90@gmail.com

1 star. This recipe was a waste of time and ingredients.


Ankit Singh
singh-a69@gmail.com

This casserole was way too salty for me. I think I'll use less salt next time.


Shahzaib janjua
jshahzaib@yahoo.com

I was disappointed with this recipe. The flavors were just okay and it wasn't very filling.


Nusrin Sultana
s@gmail.com

I followed the recipe exactly and the casserole turned out really dry. I'm not sure what went wrong.


Marcus Lopez
l-marcus68@gmail.com

This casserole was a bit bland for my taste. I think I'll add more spices next time.


Scott Severt
s_s36@gmail.com

I've made this casserole several times now and it's always a hit. It's a great dish to bring to potlucks or parties.


Jaziah Pantojas
p-j34@yahoo.com

This is my new favorite chicken casserole recipe. It's so flavorful and delicious.


obaid ansari
ansario@hotmail.com

I'm not a huge fan of chicken casseroles, but this one was really good. The flavors were great and it was really easy to make.


Evan Taylor
evan-t@gmail.com

This casserole was so easy to make and it turned out amazing! I will definitely be making it again.


Mal Beadell
b-mal@yahoo.com

5 stars! This recipe is a keeper.


Akingbade Justina
ajustina@hotmail.com

I made this for a potluck and it was gone in minutes! Everyone loved it.


Iva Mtsewu
iva.mtsewu18@yahoo.com

This recipe was a bit more work than I expected, but it was worth it. The casserole was so flavorful and satisfying.


John Casey
casey@gmail.com

I've made this casserole twice now and it's always a crowd-pleaser. It's easy to make and always comes out perfectly.


SUN GEMAR
g-s@gmail.com

This casserole was a hit with my family! The flavors were so well-balanced and delicious. I especially loved the creamy sauce and the crispy tortilla topping.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #eggs-dairy     #poultry     #cheese     #chicken     #meat