SANTA FE BEEF AND GREEN CHILE STEW
Make and share this Santa Fe Beef and Green Chile Stew recipe from Food.com.
Provided by bad kitty 1116
Categories Stew
Time 2h30m
Yield 4 quarts, 6 serving(s)
Number Of Ingredients 20
Steps:
- In a Dutch oven, heat oil over medium-high heat, brown beef on all sides. Add in onions, garlic and bell pepper and saute until tender. Add in cumin, oregano, bay leaf ,salt and pepper. Cook and stir for 2 -3 minutes. Next add in sugar, beef broth, diced tomatoes with green chiles, chopped green chiles and beer. Bring to a boil ; reduce heat. Cover and simmer 1-1/2 hours, stirring occasionally. Next, add in the pinto beans, potatoes and cilantro. Cover and simmer another 30 minutes or until meat and potatoes are tender. If you would like a thicker stew , remove the lid at this time and keep cooking and stirring on simmer until desired consistency.
- Ladle into bowls and top with shredded cheeses, sour cream and more cilantro if desired. Serve with a basket of warm flour tortillas. Enjoy!
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Tommy C
[email protected]This stew was amazing! I will definitely be making it again.
dayana marquez
[email protected]I've made this stew several times and it's always a hit. It's my go-to recipe for a quick and easy weeknight meal.
Afaq Hamid
[email protected]This stew was a bit too thick for my taste. I added some extra broth and it was perfect.
Breezy shots
[email protected]I'm not a big fan of stews, but this one was really good. The beef was tender and the flavors were well-balanced.
Mike Thrasher
[email protected]This stew is a great way to use up leftover beef. It's also a very budget-friendly meal.
Phooko Raliphaswa
[email protected]This stew was a bit bland for my taste. I added some extra spices and it was much better.
Jesse Quezada
[email protected]This stew was perfect for a cold winter night. It was hearty and filling, and the flavors were amazing.
Karizma Gardner
[email protected]I loved the simplicity of this recipe. It was easy to follow and the stew turned out great.
bruce susel
[email protected]Delicious!
Melani Bonilla
[email protected]This stew was amazing! The beef was so tender and the flavors were perfect. I will definitely be making this again and again.
Stephanie Price
[email protected]This stew was a bit too spicy for me, but my husband loved it. I will try making it again with less green chiles next time.
Asadkumbar4
[email protected]This stew was easy to make and very flavorful. I used ground turkey instead of beef and it turned out great. I will definitely be making this again.
mdferdos islam
[email protected]I made this stew last night and it was delicious! The green chiles added just the right amount of spice. I served it with cornbread and it was a perfect meal.
Sophia Croissant
[email protected]This stew was a hit with my family! The flavors were amazing and the beef was so tender. I will definitely be making this again.