SANTA BUTTONS
THIS IS A RECIPE I HAVE BEEN DOING FOR YEARS...MAKES NICE GIFT WHEN FILLED IN PRETTY TINS OR NICE ON PLATTERS ALONG WITH HOLIDAY COOKIES :)
Provided by Lora DiGs
Categories Chocolate
Time 15m
Number Of Ingredients 3
Steps:
- 1. PREHEAT OVEN TO 350 LAY PRETZELS ON PARCHMENT LINED BAKING SHEET.
- 2. PLACE AN UNWRAPPED ROLO ON EACH PRETZEL.
- 3. PUT IN OVEN UNTIL ROLOS START TO MELT N KINDA LOSE SHAPE SLIGHTLY. REMOVE FROM OVEN N LIGHTLY PUSH AN MnM INTO ROLO.
- 4. COOL IN FRIDGE FOR ABOUT AN HOUR .....ENJOY :)
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Luka Tee3
[email protected]These are the perfect size for a quick snack.
Sipho Tshabangu
[email protected]These are a great way to use up leftover candy canes.
Hhjhhh Hhjhh
[email protected]I've made these several times and they always turn out great.
Siena Az
[email protected]These are so easy to make, even my kids can help.
Aryan Xatteri
[email protected]I made these with dark chocolate chips and they were amazing!
LOOSE TEKZ
[email protected]These are a bit too sweet for my taste, but my kids loved them.
Ezedinachi Gabriel
[email protected]I'm not a big fan of peppermint, but these were still really good.
Eze 1 Arinze
[email protected]These are the perfect holiday treat! They're festive and delicious.
Md Dilshad Kawari
[email protected]I made these for a Christmas party and they were a huge success! Everyone loved them.
Faith Lahr
[email protected]These were a big hit with my family! They're so easy to make and they taste delicious. I will definitely be making these again.