SANGRIA GELATIN RING
This gelatin is enjoyed by everyone because you just can't go wrong with fresh berries. -Nicole Nemeth, Komoka, Ontario
Provided by Taste of Home
Time 15m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- In a large heatproof bowl, add boiling wine to gelatin; stir 2 minutes to completely dissolve. Stir in chilled club soda. Refrigerate until thickened but not firm, about 45 minutes. Stir in berries and grapes. Pour into a 6-cup ring mold coated with cooking spray. Refrigerate until set, about 4 hours. Unmold onto a serving platter.
Nutrition Facts : Calories 117 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 52mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 2g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ASMAT ISLAM
[email protected]Overall, this was a great recipe and I would definitely make it again.
Dark Blood
[email protected]I would definitely recommend this recipe to anyone looking for a fun and easy dessert to make.
Mr Arifa
[email protected]This was a fun and creative recipe to try. The gelatin ring turned out great and it was a big hit at my party.
Neer Tmg
[email protected]I made this gelatin ring for my family and they loved it! It was easy to make and the end result was a beautiful and delicious dessert.
bonnie games
[email protected]This gelatin ring is a great way to cool down on a hot summer day. It's light and refreshing, and the fruit adds a nice touch of sweetness.
Bobbie Stafford
[email protected]I love the festive look of this gelatin ring. It's perfect for a party or special occasion. I also appreciate that it's a relatively healthy dessert.
Fhetuwani Munyai
[email protected]This gelatin ring is the perfect make-ahead dessert. It's easy to make and can be stored in the fridge for up to 3 days. It's also a great way to use up leftover fruit.
Gordon Roberts
[email protected]I was a little hesitant to try this recipe, but I'm so glad I did! The gelatin ring turned out beautifully and it tasted even better than it looked. I will definitely be making this again.
Kyanna Stinson
[email protected]This was a delicious and refreshing dessert. The sangria jelly was the perfect consistency and the fruit added a nice pop of flavor. I would definitely recommend this recipe.
Hunter Griffis
[email protected]I love the combination of flavors in this gelatin ring. The sangria jelly is sweet and fruity, while the pineapple and grapes add a nice tartness. The whipped cream topping is the perfect finishing touch.
Wanjusi Philip
[email protected]This was a fun and easy recipe to make. The hardest part was waiting for it to set in the fridge! The end result was a beautiful and delicious gelatin ring that was perfect for a party or special occasion.
Jody Jennings
[email protected]I made this for a potluck and it was a huge success! Everyone loved it and wanted the recipe. I will definitely be making it again.
Riyad
[email protected]This gelatin ring was a hit at my party! It was easy to make and looked very impressive. The sangria jelly was flavorful and the fruit added a nice touch of sweetness. I would definitely recommend this recipe.
Tanvir vai
[email protected]This was the perfect summertime dessert! It was light, refreshing, and bursting with flavor. The sangria jelly was the star of the show, with its vibrant color and sweet, fruity taste. The pineapple and grapes added a nice tropical touch, and the whi