"SAM'S" (JUDY'S) PECAN PIE
Steps:
- Press finely chopped pecans in crust bottom. Mix Karo, eggs and brown sugar. Sprinkle flour over mixture and mix. Add remaining ingredients, then add nuts and vanilla. Pour into pie crust. Bake at 425 degrees F for 10 minutes. Lower heat to 325 degrees F for 40 minutes.
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mohamed razouki
[email protected]This pecan pie is a must-try! It's the perfect dessert for any occasion.
Iyke Osita
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best pecan pie he's ever had.
DeejayMuto Alex
[email protected]This pecan pie is the best I've ever had. The crust is flaky and buttery, and the filling is rich and decadent. I highly recommend this recipe.
Siphithiphithi Media
[email protected]I've never made pecan pie before, but this recipe was easy to follow. The pie turned out great, and my family loved it.
Sensation Zet
[email protected]This pecan pie is the perfect combination of sweet and nutty. The filling is rich and creamy, and the pecans add a nice crunch. I love serving this pie with a dollop of whipped cream.
Oluwatosin idris
[email protected]This pecan pie is a classic for a reason. It's delicious and easy to make. I love serving it with a scoop of vanilla ice cream.
Aesymane Aseymane
[email protected]I've made this pie several times now, and it's always a hit. I love the way the pecans caramelize in the oven.
Marek Ehasoo
[email protected]This pecan pie is the perfect holiday dessert. It's rich and decadent, and it's sure to impress your guests.
Chika Tumwesige
[email protected]I love this pecan pie! The filling is gooey and delicious, and the pecans add a nice crunch. I always get compliments when I make this pie.
SUNNY KHAN
[email protected]This is my go-to pecan pie recipe. It's always a crowd-pleaser, and it's so easy to make.
Cornelia Moniorcha
[email protected]I made this pie for a potluck, and it was a huge hit! Everyone loved it, and I got so many requests for the recipe.
Dripper offset
[email protected]This pecan pie is delicious! The crust is flaky and the filling is rich and gooey. I love the addition of bourbon, which gives the pie a little extra depth of flavor.
Sally Juma
[email protected]I've made this pie several times now, and it's always a hit. The filling is smooth and creamy, and the pecans add a nice crunch. I love serving this pie with a scoop of vanilla ice cream.
O S M A N Gaming
[email protected]This is the best pecan pie I've ever had! The crust is flaky and buttery, and the filling is rich and decadent. I love the addition of chocolate chips, which give the pie a little extra sweetness and flavor.
Merika Maxey
[email protected]This pecan pie is easy to make and always turns out perfect. I love that I can use my own homemade pie crust or a store-bought one. The filling is always gooey and delicious, and the pecans add a nice crunch.
Nadeem jutt 786
[email protected]I made this pie for Thanksgiving last year, and it was a huge success! Everyone loved it, and I got so many compliments. I'll definitely be making it again this year.
Syed Koko
[email protected]This pecan pie is absolutely divine! The filling is rich and decadent, with a perfect balance of sweetness and nuttiness. The crust is flaky and buttery, and the whole thing comes together perfectly. I've made this pie several times now, and it's alw