SAM'S CLUB 38 MINUTE DINNER IDEA

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SAM'S CLUB 38 MINUTE DINNER IDEA image

My husband & I created this quick tasty meal idea with ingredients found @ Sam's club. I needed to make something that was tasty but not too time consuming since I am recovering from a recent illness. I wanted it to be healthy with lots of veggies, but it also had to have some form of meat for my MEAT LOVER HUSBAND. My...

Provided by Rose Mary Mogan

Categories     Steaks and Chops

Time 1h

Number Of Ingredients 5

2 boneless black angus steaks (1 1/4 pound each)
1 lb frozen green beans (packed by 4 units @ sam's)
1 pkg convenience packed twice baked potatoes( refrigerated not frozen)
1 pkg broccoli slaw (fixings included in bag)
spices of choice for steak & green beans

Steps:

  • 1. Please note this meal required a few different cooking methods, both stove top/Oven and microwave. All for the sake of saving time in getting dinner on the table in a hurry. This is merely what we did, you may have a different idea. Just a means of showing that you can prepare a healthy dinner in less than 40 minutes. POSTED ESPECIALLY FOR MY DAUGHTER BRIANA. I prefer using a cast Iron grill skillet.
  • 2. COMBINE SPICES OF YOUR CHOICE IN A SMALL BOWL, I used onion powder, garlic powder steak seasoning and butter flavored cooking spray. Blend spices together then sprinkle generously over all sides of steak and allow steak to sit for at least 15 minutes or longer if time permits. Massage spices into meat with hands then spray lightly with cooking spray( I used butter flavored) so spices sticks to steaks.
  • 3. Generously spray a cast iron skillet with cooking spray and a drizzle or 2 of olive or canola oil. Heat over medium high heat, then add the steaks and cook for about 3 minutes per side, then drizzle top of steak with a little olive or canola oil about 1 1/2 teaspoon over each steak.
  • 4. Then place skillet in preheated broiler, I had mine set on high & cooked first side for 6 minutes, then turned over and cooked an additional 3 minutes. Then remove from oven and remove from skillet unless you want steaks to continue to cook a bit longer while resting in skillet. Place on a platter and allow juices to redistribute. Add a pat of butter to steaks while still warm if desired.
  • 5. Remove cover on Potatoes, and follow directions on cover, cook as instructed. Ours needed 14 minutes total.
  • 6. Then cook green beans as directed on bag, ours said 6 minutes for an 1100 watt microwave or larger wattage. They were Al Dente Crisp. When done season with desired spices. Add a pat or 2 of butter and stir while hot.
  • 7. For the broccoli slaw salad, just open contents of bag into a medium size bowl, add all other ingredients, dried cranberries, bacon bits, sunflower seeds and dressing packet, stir to mix and serve.

Mr's Pathan
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I love that I can just throw everything in the slow cooker and have a delicious meal ready when I get home from work.


mane gaming
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This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken from dinner the night before, and I used it to make this dish.


Suren Rai
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I've made this recipe several times now, and it's always a hit with my family. The chicken is always so tender and juicy, and the veggies are cooked to perfection.


Gc Kambanga
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This recipe was way too salty for me. I had to rinse the chicken and veggies before cooking them.


Rana Muhammad Arshad
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I followed the recipe exactly, but my chicken was tough and dry. I'm not sure what went wrong.


Christopher Rejoice
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This recipe was a bit bland for my taste. I had to add some extra seasonings to give it some flavor. The chicken was also a bit dry. I think I would try a different recipe next time.


Platinum County
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This recipe is a lifesaver for busy weeknights! I love that I can just throw everything in the slow cooker and have a delicious meal ready when I get home. The chicken is always so tender and flavorful, and the veggies are perfectly cooked. I've made


Ashikur King
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This recipe is a great way to get a healthy and delicious meal on the table with minimal effort. I love that I can just throw everything in the slow cooker and let it cook all day. The chicken always comes out so tender and flavorful, and the veggies


Rashid Shahzad
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I've made this recipe several times now, and it's always a hit with my family. The chicken is always so tender and juicy, and the veggies are cooked to perfection. I love that I can just throw everything in the slow cooker and have a delicious meal r


MD Asanul mondol
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This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken from dinner the night before, and I used it to make this dish. It was so easy to throw everything in the slow cooker and let it cook all day. The chicken was s


Steph Cisse
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I was pleasantly surprised by how easy and delicious this recipe was. I'm not a huge fan of cooking, but this recipe was so simple to follow. And the results were amazing! The chicken was moist and flavorful, and the veggies were perfectly cooked. I


Md Sintu
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This recipe is a lifesaver for busy weeknights! I love that I can just throw everything in the slow cooker and have a delicious meal ready when I get home. The chicken always comes out so tender and flavorful, and the veggies are perfectly cooked. I'