This recipe was shared with me years ago by a friend. Since then it's been tweaked and modified to its current form. Perfect for Samhain celebrations. The spices in this pumpkin bread blend together nicely, representing all things desired with the promise of new beginnings.
Provided by LApagmom2
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 1h30m
Yield 16
Number Of Ingredients 14
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease 2 loaf pans.
- Stir the flour, sugar, salt, baking soda, cinnamon, nutmeg, allspice, and cloves together in a large bowl. Whisk together the pumpkin, water, eggs, vanilla, and vegetable oil together in a separate bowl. Gradually pour the wet mixture into the dry while whisking until everything is well mixed. Fold the walnuts into the batter. Divide the batter between the two prepared loaf pans.
- Bake in the preheated oven until the top is golden and springs back when lightly pressed, 50 to 60 minutes. Allow to cool 20 minutes before removing from the pans.
Nutrition Facts : Calories 197.1 calories, Carbohydrate 32.2 g, Cholesterol 23.3 mg, Fat 6.7 g, Fiber 1.6 g, Protein 3.1 g, SaturatedFat 1 g, Sodium 261.3 mg, Sugar 19.9 g
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Maar Muzaml
[email protected]This bread was a bit too dry for my taste.
Michelle Mickens
[email protected]I'm not a huge fan of pumpkin bread, but this one was really good!
Janine Wesley
[email protected]This bread is so moist and flavorful. I love the crumble topping.
Kumi Isaac
[email protected]I made this bread for my family and they loved it! It's a great recipe for a fall gathering.
M Nomi
[email protected]This is the best pumpkin bread recipe I've ever tried! It's so moist and flavorful.
Muhammad Aisha
[email protected]I've made this bread several times and it's always a hit! It's the perfect fall treat.
John Townsend
[email protected]This bread is a bit too sweet for my taste.
Shirzaman Momand
[email protected]I love this recipe! It's so easy to make and the bread always turns out delicious.
Santo Sadnan
[email protected]This is the perfect fall bread! It's warm and comforting, with just the right amount of sweetness.
Kennedi Oliver
[email protected]I made this bread for a potluck and it was a big hit! Everyone was asking for the recipe.
Bandhu tv
[email protected]This bread is so moist and flavorful. I love the addition of the spices.
Muazzam Ali
[email protected]I'm new to baking and this recipe was easy to follow. The bread turned out great!
Tembi Jacqueline
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
Muhammad Abad
[email protected]I made this bread for a Halloween party and it was a huge success! Everyone loved it.
Mithun Sarkar
[email protected]This bread was a bit too dry for my taste.
city super
[email protected]This is the best pumpkin bread recipe I've ever tried! It's so moist and flavorful, and the crumble topping is the perfect finishing touch.
Josh Taks
[email protected]I'm not a huge fan of pumpkin bread, but this one was really good! The flavor was well-balanced and the texture was perfect.
Jorge Fernandez
[email protected]Loved the presentation and the taste!
Nasir Islam
[email protected]This pumpkin bread was a hit at our Samhain party! It was moist and flavorful, with a perfect balance of spices. The crumble topping added a nice touch of texture and sweetness. I will definitely be making this recipe again.