This is a recipe from Steven Raichlen's "The Barbecue Bible" Here is what he states in the intro: This simple recipe is the perfect symbol of Brazil's sensuality and scintillating spirit. Grilled sausages are, of course, common currency among the world's street foods, but it's only in Brazil that street vendors take the time to make tiny slits in the sausages, fill them with minutely diced onions and bell peppers, and lovingly baste them with olive oil as they cook. The "grill" of the vendor who gave me his version was the charcoal-filled hubcap of an old car. Virtually any type of cooked sausage could be prepared this way. I've called for chorizos, but kielbasa, knockwurst, or even hot dogs would work well, too.
Provided by diner524
Categories Pork
Time 18m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the grill to medium-high.
- Push a skewer lengthwise through each sausage. Make a series of diagonal parallel slits, 1/4 inch deep and 1/2 inch apart in one side of each sausage. Turn the sausage over and make a similar set of slits going the opposite direction.
- Combine the onion, pepper, and garlic in a small bowl, then stuff some of the mixture into the slits in the sausages.
- When ready to cook, oil the grill grate. Arrange the sausages on the hot grate and grill, turning with tongs, until lightly browned on all sides and heated through, turning as necessary, 5 to 8 minutes in all. As the sausages cook, drizzle oil over the slits.
- Serve the sausages right on the skewers and eat them like Popsicles, with any remaining onion mixture.
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Hajira Kazembe
[email protected]I've tried this recipe a few times, and it's always a hit. The sausages are cooked perfectly and the sauce is delicious.
Jacob John
[email protected]I love this recipe! The sausages are always so juicy and flavorful, and the sauce is the perfect balance of sweet and spicy.
Gone
[email protected]This recipe is easy to follow and the results are amazing. The sausages are cooked to perfection and the sauce is so flavorful.
P4T21CK K1NG
[email protected]I made this for a party, and it was a huge hit. Everyone loved the sausages and the sauce.
ADNAN G
[email protected]This dish is a great way to use up leftover sausage. I added some chopped vegetables to the sauce, and it turned out great.
EMON GAMING
[email protected]I've made this recipe several times, and it's always a hit. The sausages are so flavorful, and the sauce is the perfect balance of sweet and spicy.
Rana Vi
[email protected]This is one of my favorite recipes. The sausages are always so tender and juicy, and the sauce is amazing.
Fani Mayo
[email protected]I made this dish for my family and they loved it. The sausages were cooked to perfection and the sauce was delicious.
Sindhi creative
[email protected]This recipe is a keeper! The sausages are so juicy and flavorful, and the sauce is the perfect complement.
Tsitsi Kakaira
[email protected]I love how easy this recipe is to make. I can just throw everything in the slow cooker and dinner is ready when I get home from work.
Okoye Chiamaka
[email protected]This dish is a great way to spice up a weeknight dinner. The sausages are flavorful and the sauce is tangy and sweet.
Summaiya Arain
[email protected]I've tried this recipe a few times, and it's always a hit. The sausages are cooked perfectly and the sauce is delicious.
Gulab Kochai
[email protected]I love this recipe! The sausages are always so juicy and flavorful, and the sauce is the perfect balance of sweet and spicy.
Emily Merritt
[email protected]This recipe is easy to follow and the results are amazing. The sausages are cooked to perfection and the sauce is so flavorful.
Azaad Dhaliwal
[email protected]I made this for a party, and it was a huge hit. Everyone loved the sausages and the sauce.
Sibghat Dawar
[email protected]This dish is a great way to use up leftover sausage. I added some chopped vegetables to the sauce, and it turned out great.
Chase Greenlee
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The sausages are so flavorful, and the sauce is the perfect balance of sweet and spicy.
Zeeshan Azher
[email protected]Absolutely delicious! The sausages were juicy and flavorful, and the sauce was tangy and sweet. I served it with rice and beans, and it was a hit with my family.