SALTY-SWEET CHOCOLATE CHIP COOKIE PIZZA
Make and share this Salty-Sweet Chocolate Chip Cookie Pizza recipe from Food.com.
Provided by TARGETreg Recipes
Categories < 60 Mins
Time 45m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Preheat the oven to 350°F Line a large baking sheet with parchment paper.
- On the prepared sheet, arrange the cookie dough rounds in a single layer in a round shape. Use your fingers to press the dough together to close the gaps and form an 8-inch circle. Make the center thinner and the edges thicker. Press the toffee bits and pretzels into the dough.
- Bake until golden brown and cooked through, about 18 minutes. Cool completely on the sheet on a wire rack. Cut into wedges.
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Tadebeel
[email protected]These cookies were so easy to make and they turned out so delicious! They're the perfect combination of sweet and salty. I will definitely be making these again.
Hajikhan Chachar
[email protected]I'm not a huge fan of chocolate chip cookies, but these were actually really good! The salty-sweet combination was really unique and the cookies were perfectly chewy. I would definitely make them again.
Zaraya Bright
[email protected]These cookies were amazing! I loved the combination of salty and sweet. The chocolate chips were the perfect addition. I will definitely be making these again soon.
Randy Foland
[email protected]Not a fan. The cookies were too salty and the chocolate chips were too sweet. I won't be making these again.
Mustafa Omani
[email protected]Love this recipe! The cookies are always a hit with my family and friends. They're the perfect combination of chewy and crispy, and the chocolate chips add a delicious touch. I highly recommend it!
ella crane
[email protected]These cookies were a bit too sweet for my taste, but overall they were still pretty good. I might try making them again with less sugar next time.
Eduardo Duran
[email protected]The recipe was easy to follow and the cookies turned out great! They were the perfect combination of salty and sweet. I would definitely make them again.
Sheeza Shahzad
[email protected]These cookies were so easy to make and they turned out perfectly! I used dark chocolate chips and they added a nice richness to the cookies. I will definitely be making these again.
Muhammad Tauqeer Nasir
[email protected]Meh.
Harrington Mushonga
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The cookies are crispy on the outside and chewy on the inside, and the chocolate chips melt perfectly. I highly recommend it!
Mdshohanur alomrabbi
[email protected]Wow! Just wow!
Mercy Damasio
[email protected]Not bad! The cookies were a bit too salty for my taste, but my husband loved them. I might try making them again with less salt next time.
Temitope Adeniji
[email protected]This recipe was an absolute hit at my party! The combination of salty and sweet was perfect, and the chocolate chips added an extra layer of deliciousness. It was also super easy to make, which is always a plus.