SALTY BUTTERSCOTCH-TOFFEE COOKIES
A generous dusting of Maldon sea salt gives these treats from TV chef Nora Singley their irresistible flavor.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 2 1/2 dozen
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Line baking sheets with parchment paper; set aside.
- In a medium bowl, whisk together flour, salt, and baking soda; set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, cream together butter and both sugars until light and fluffy, about 5 minutes. Beat in eggs and vanilla. With mixer on low, gradually add flour mixture; do not overmix. Add butterscotch chips, toffee bits, and pecans; mix just to combine.
- Using a 2-inch (2-ounce) ice-cream scoop, place scoops of dough on prepared baking sheets, spacing 2 inches apart. Pat tops of cookie domes flat and sprinkle with sea salt. Transfer baking sheets to oven and bake until golden but still soft in the center, about 12 minutes. Transfer cookies to a wire rack to cool.
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Syed Raza
s_r@hotmail.frThese cookies are so easy to make and they taste amazing! I love the way the toffee bits melt in my mouth.
Yashira REGALADO PEREZ
perez_y@hotmail.comThese cookies are the perfect balance of chewy and crispy. They're also really flavorful. I love the combination of toffee and sea salt.
Loke Jusifr
jusifr18@hotmail.comI'm so glad I found this recipe. These cookies are everything I've been looking for in a toffee cookie.
MD saiful islam cumilla
mcumilla@hotmail.comThese cookies are the perfect way to satisfy my sweet tooth. They're not too sweet and they're always hit the spot.
Sale Pasina
s_p38@hotmail.comI love that these cookies can be made ahead of time. It's so convenient to have a batch of cookies ready to go when I need them.
Keyshawn Marshall
mk64@gmail.comThese cookies are the perfect gift for a friend or family member. They're delicious and they're sure to be appreciated.
Md Shumon
m.s41@yahoo.comI love the way these cookies smell while they're baking. It makes my whole house smell amazing.
Kamohelo Nkopane
kamohelo_n99@hotmail.comThese cookies are the perfect treat for a party or a potluck. They're easy to make and they're always a hit.
Rafiq Taib
rt58@hotmail.co.ukI'm not a big baker, but these cookies were so easy to make. I'm really impressed with how they turned out.
Bilal ur rehman
br30@gmail.comThese cookies are so addictive! I can't stop eating them. I love the way the toffee bits melt in my mouth.
Raja Hammad
rh@gmail.comI love the way these cookies look. They're so festive and perfect for a holiday party. They taste great too!
Emerald milz
milz1@yahoo.comThese cookies are the perfect balance of salty and sweet. The toffee bits add a nice crunch and the sea salt on top really makes them special. I will definitely be making these again.
Afzal Gaming
a@aol.comI made these cookies for a bake sale and they were a huge success! Everyone loved them. I will definitely be making them again.
Jay Here
jh46@gmail.comThese cookies are so easy to make and they taste amazing! I love the combination of salty and sweet. I will definitely be making these again.
Isavel Martinez
im33@yahoo.comI'm not usually a fan of toffee, but I really enjoyed these cookies. The toffee bits were not too sweet and they added a nice texture to the cookies.
Dottie Isaraelu
i.dottie@yahoo.comThese cookies are delicious! The toffee bits add a nice crunch and the salty flavor is a nice touch. I will definitely be making these again.
milan raee
r@gmail.comI've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
naruto Calderon
c_naruto24@hotmail.comThese cookies are so good! I made them for a party and they were gone in minutes. Everyone loved them.
Md Joy Joy
j@hotmail.comI love the combination of salty and sweet in these cookies. The toffee bits are the perfect addition. I also appreciate that the recipe is so easy to follow.
CottoMeya maria
cottomeya@gmail.comThese cookies were a hit with my family! They're so buttery and delicious, and the toffee bits add a nice crunch. I will definitely be making these again.