SALTED PRETZEL CARAMEL BROWNIES
Make and share this Salted Pretzel Caramel Brownies recipe from Food.com.
Provided by SweetSueAl
Categories Dessert
Time 55m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Line a 9x13 inch baking pan with parchment paper (my preference) or grease with cooking spray.
- Prepare brownie batter according to package instructions. Ingredients include the eggs, water and vegetable oil. Amounts may differ from the ingredients listed above.
- Pour 1/3 of the batter into the prepared pan. Spreading until the bottom of the pan is evenly coated. Then add two even layers of pretzels, cover the entire surface. Carefully spoon the remaining brownie batter on top to cover the pretzels.
- Bake for 30 minutes or until a toothpick inserted in the middle comes out clean. Remove and set on a cooling rack to cool.
- Spoon the caramel sauce onto the top of the brownies in an even layer. (If it is too thick, microwave for 30 seconds, make sure to remove the cap.
- Sprinkle the caramel with a few pinches of sea salt.
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Belen Tinajero
[email protected]These brownies were amazing! I'll definitely be making them again soon.
Shamso Mohamed
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Malaika Siddiqui
[email protected]I'm not a big fan of brownies, but these were really good. The caramel sauce was especially delicious.
Most Nilufa easmin
[email protected]These brownies were easy to make and tasted delicious. I'll definitely be making them again.
Kerina Chikupo
[email protected]I made these brownies for my family and they loved them. They're definitely a keeper.
Jabez Tadesse
[email protected]These brownies were amazing! The perfect balance of sweet and salty.
Kenderick Jenkins Jr
[email protected]I followed the recipe exactly, but my brownies turned out dry. Not sure what went wrong.
Dorvin Williams
[email protected]These brownies were a bit too salty for my taste, but they were still good.
ratu ligani
[email protected]I've made these brownies several times now and they're always a hit. They're perfect for any occasion.
Kaya Boyd
[email protected]I'm a bit of a baking novice, but these brownies came out great. They were super easy to make and tasted amazing.
Steve Echols
[email protected]I made these brownies for a party and they were a huge success. Everyone loved them!
Morgan slocum
[email protected]These brownies were dense and fudgy, just the way I like them. The caramel sauce was a bit too sweet for my taste, but overall they were delicious.
Sofiyyah Washington
[email protected]The brownies were easy to make and turned out perfectly. I'll definitely be making them again.
Shanto Mia
[email protected]I'm not a big fan of pretzels, but these brownies changed my mind. The combination of sweet and salty was perfect.
Junior Pounds
[email protected]These brownies were a hit! The salted pretzels added a nice crunch and the caramel sauce was sinfully delicious.