SALTED PEANUT CAKE
Being a Southern girl in a peanut-growing state, I kinda had to share this recipe. From Taste of Home.
Provided by Pinay0618
Categories Dessert
Time 1h15m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- In a bowl, cream shortening and sugar. Add egg; beat well. Combine the flour, baking soda and baking powder; add to creamed mixture alternately with buttermilk. Set aside 3/4 cup peanuts for topping. Stir remaining peanuts into batter. Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
- Meanwhile, for the frosting, combine the flour and the milk in a saucepan until smooth. Bring to a boil over medium heat, stirring frequently. Cook and stir for 2 minutes or until thickened. Remove from the heat; cool completely. In a bowl, cream the butter and confectioners' sugar until fluffy. Add the cooled flour mixture and the vanilla; beat until fluffy, about 4 minutes. Spread over the cake; sprinkle with the reserved peanuts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kiana Harris
[email protected]This cake was amazing! It was so moist and flavorful, and the peanut frosting was the perfect addition. I will definitely be making this cake again.
Agrima Basnet
[email protected]This cake was delicious! I made it for my family and they all loved it. The cake was moist and fluffy, and the peanut frosting was creamy and flavorful. I will definitely be making this cake again.
mahbub alom
[email protected]I'm not a big fan of peanut cakes, but this one was really good! The cake was moist and flavorful, and the peanut frosting was creamy and not too sweet. I would definitely make this cake again.
Mathayo Ezekiel
[email protected]This cake was a hit at my party! Everyone loved it. I will definitely be making it again.
Trevor Eberle
[email protected]This cake was easy to make and turned out great! The only thing I would change is to add more peanuts to the frosting.
Adamu Abdulmalik
[email protected]I followed the recipe exactly and my cake turned out perfectly! It was moist, fluffy, and flavorful. The peanut frosting was also delicious. I will definitely be making this cake again.
Nanfuka Mabel
[email protected]This cake was a bit dry for my taste, but the flavor was good. I think I would add more liquid next time.
Maan Zoya
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best peanut cake he's ever had. The cake was moist and fluffy, and the peanut frosting was creamy and delicious. I highly recommend this recipe.
ABAYOMI Diamond
[email protected]This cake was amazing! It was so moist and flavorful, and the peanuts added a nice crunch. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
crockit7247
[email protected]I'm not usually a fan of peanut cakes, but this one was surprisingly delicious! The saltiness of the peanuts balanced out the sweetness of the cake perfectly. It was also very moist and flavorful. I'll definitely be making this again.
Wilomena Kundu
[email protected]This salted peanut cake was a delightful treat! The combination of sweet and salty flavors was perfect, and the texture was moist and fluffy. I especially loved the crunchy peanut topping. It was easy to make and a hit with my family and friends.