SALTED CARAMEL TREATS
These are so dressed up you will not recognize the Rice Krispy treat from the side of the box. This is a series of 5 different varieties from Redbook magazine. Try them all, they look gorgeous together.
Provided by threeovens
Categories Dessert
Time 30m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- In a medium saucepan, melt caramel ingredients over medium low heat until smooth; remove from heat.
- Line a 13x9 inch baking dish with non-stick aluminum foil which extends the 2 inches beyond the edges.
- In a saucepan, melt the butter over medium low heat; stir in marshmallows, with a rubber spatula, and continue stirring until almost melted.
- Stir in vanilla, 1 teaspoon of the sea salt, and 1 cup of the melted caramel stirring until smooth; remove from heat.
- Stir in cereal and press mixture into prepared baking dish.
- Spread the remaining caramel over top and sprinkle with sea salt.
- Let cool completely, peel off foil, and cut into 24 squares.
Nutrition Facts : Calories 224.3, Fat 6.8, SaturatedFat 3.8, Cholesterol 16.9, Sodium 143.2, Carbohydrate 39.9, Fiber 0.1, Sugar 27.7, Protein 3
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hamza hussain
[email protected]These treats are perfect for a party or potluck. They're easy to make and everyone loves them.
Claire Bottomley
[email protected]I was really impressed with how easy these treats were to make. They turned out great and I will definitely be making them again.
Junior Chinedu
[email protected]I'm definitely going to be making these treats again. They're so good!
Victor Dziwore
[email protected]These treats were a bit too hard for my liking. I think I would have preferred them if they were a little softer.
maxwell gamache
[email protected]I'm not a big fan of caramel, but I really enjoyed these treats. The saltiness really balances out the sweetness.
Kalumba Blessings
[email protected]I'm so glad I found this recipe! These treats are delicious and so easy to make.
UMAR IBN KYARI
[email protected]These treats were a little too salty for my taste. I think I would have preferred them if they had less salt.
Ronnell Clymers
[email protected]I made these treats for my family and they loved them! They're perfect for a quick and easy dessert.
Musa a Barka
[email protected]These treats were so good, I ate them all in one sitting! Oops.
galaxybg2 lol
[email protected]I'm not sure what I did wrong, but my treats turned out really dry. I think I might have overcooked the caramel.
Yvette Stacey
[email protected]These treats were amazing! I will definitely be making them again.
Maria Anderson
[email protected]Overall, I really enjoyed these salted caramel treats. They were easy to make and very delicious. I would definitely recommend them to others.
Himel Rayhan
[email protected]These treats were a bit too hard for my liking. I think I would have preferred them if they were a little softer.
BD Black Soul
[email protected]I had some trouble getting the caramel to the right consistency. It took a few tries, but I finally got it right.
Chelssie Geiger
[email protected]These treats were a little too sweet for my taste, but I think that's just a personal preference. Otherwise, they were very good.
Savannah Corona
[email protected]I'm not a huge fan of caramel, but these treats were surprisingly delicious. The saltiness really balances out the sweetness.
Ibrahim ail
[email protected]I made these treats for a party and they disappeared in minutes! Everyone loved them.
Leon Parker
[email protected]These salted caramel treats were a hit! They were so easy to make and turned out perfectly. The combination of sweet and salty is always a winner in my book.