SALTED CARAMEL PEANUT-BUTTER ICE CREAM
This ice cream contains no eggs. Instead, it relies on the peanut butter to supply the rich creaminess that egg yolks give to recipes. Using jarred caramel sauce makes the salted caramel swirl a snap. Prep and Cook Time: 30 minutes, plus at least 8 hours of freezing time. Notes: If you want the ice cream to be extra-peanutty, add 1/4 cup chopped toasted peanuts in step 2. From Sunset magazine. Cooking time is freezer time.
Provided by Pinay0618
Categories Frozen Desserts
Time 8h10m
Yield 4 cups
Number Of Ingredients 7
Steps:
- In a small saucepan or microwave-safe container, heat caramel sauce until warm but not boiling, about 1 minute over medium heat or 20 seconds in the microwave on full power (100%). Add salt and stir to combine. Set aside.
- In a medium bowl, whisk together peanut butter, sugar, cream, milk, and vanilla until peanut butter is mostly dissolved. Let sit 5 minutes, or until sugar is dissolved, then whisk again.
- Pour into an ice cream maker and churn according to manufacturer's directions. Add salted caramel for the last 10 seconds of churning.
- Transfer to an airtight, freezer-safe container and freeze at least 8 hours and up to 24, depending on how firm you would like the ice cream to be.
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Stephen Millett
[email protected]I'm not a big fan of peanut butter, but I really enjoyed this ice cream. The salted caramel flavor is amazing.
samurai sings
[email protected]This ice cream is so easy to make and it's so delicious. I will definitely be making it again.
Matthew Tremore
[email protected]I love this ice cream! It's the perfect dessert for a hot summer day.
Mamun Tamim
[email protected]This ice cream is delicious, but it's very rich. I can only eat a small amount at a time.
Shafic Saidi
[email protected]I followed the recipe exactly and my ice cream turned out grainy. I'm not sure what I did wrong.
Golaki
[email protected]This ice cream is a bit too sweet for my taste, but it's still very good.
Renee Fowler
[email protected]I've made this ice cream several times and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
Dao Ha Thi
[email protected]This ice cream is so easy to make and it tastes delicious. I love the combination of salted caramel and peanut butter.
Marina Jamnan
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved the flavor and texture.
Sumer Ahmed
[email protected]This ice cream was amazing! The salted caramel and peanut butter flavors were perfect together, and the texture was smooth and creamy. I will definitely be making this again.