SALTED CARAMEL COOKIES
Are your teeth on edge craving something sweet and salty? Relax, you've found it. Here's the harmonious blend of sweet, buttery caramel with just the right touch of salty. BUT WAIT THERE'S MORE! These complimentary flavors are now wrapped into a slightly chewy, melt-in-your-mouth cookie!
Provided by susan simons
Categories Cookies
Number Of Ingredients 11
Steps:
- 1. Cream together margarine, sugars, eggs and vanilla.
- 2. Add 1 1/2 cup flour, pudding mix,salt and baking soda and mix well. Then add last 3/4 cups flour, stir until combined and add caramel bits.
- 3. Scoop cookies by tablespoonfuls, dip in small dish of Kosher salt and place on baking sheet covered with parchment paper. Then ad one or two caramel bits to top of each cookie as desired.
- 4. Bake at 375 degrees for 9-11 minutes. Cool on baking sheet 3 to 4 minutes, remove to wire rack to cool completely.
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md sojeib
msojeib95@yahoo.comThese cookies are the perfect gift for any occasion. They're always a hit, and they're so easy to make.
Promise mma090.
promise@gmail.comThese cookies are delicious! The salted caramel sauce is amazing. I will definitely be making these again soon.
Jentein Mulder
jentein.mulder86@yahoo.comI've made these cookies several times now, and they're always a hit with my family and friends. They're the perfect cookie for any occasion.
George K Kaawa
gk@hotmail.comThese cookies are a bit too chewy for my taste. I prefer a crispier cookie.
Shahrain Khan
skhan@gmail.comI'm not a big fan of caramel, but I loved these cookies. The caramel sauce is the perfect complement to the sweet cookie dough.
Langga Bisaya
bisaya_langga@gmail.comThese cookies are the perfect combination of sweet and salty. They're my new favorite cookie recipe.
DODO KURDSH
dodo2@gmail.comI love the way these cookies look. They're so festive and perfect for holiday parties.
Kavin MA
m_kavin@hotmail.frThese cookies are a bit too salty for my taste. I think I'll try using less salt next time.
Raegan Smith
rsmith@gmail.comThese cookies are so easy to make, and they're always a crowd-pleaser. I always get rave reviews when I bring them to parties.
Shah Muslim
m@gmail.comI love the chewiness of these cookies. They're the perfect texture for a cookie.
Samrat Jr
j_samrat61@hotmail.comThese cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Aseem Khan
aseem-k@hotmail.comI followed the recipe exactly, but my cookies came out too dry. I'm not sure what I did wrong.
S Shiraz
s_shiraz@hotmail.comThese cookies are amazing! The salted caramel sauce is the perfect topping. I will definitely be making these again.
Noime Mendoza
mnoime@hotmail.co.ukI've made these cookies several times now, and they're always a hit. They're so easy to make, and they always turn out perfectly.
khamala campbell
campbell.khamala15@hotmail.comThese salted caramel cookies are the perfect balance of sweet and salty. They're chewy and gooey, with a crispy edge. I love the way the caramel sauce seeps into the cookies as they bake, creating a delicious, rich flavor.