SALTED CARAMEL BROWNIE COOKIES RECIPE BY TASTY
Turn a box of brownie mix into soft, chewy, and decadent cookies with a caramel surprise hidden inside.
Provided by Katie Aubin
Categories Bakery Goods
Time 17m
Yield 12 cookies
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F (180°C). Line 2 baking sheets with a nonstick baking mat or parchment paper.
- In a large bowl, whisk together the brownie mix, baking powder, and flour. Add the vegetable oil and eggs and beat with an electric hand mixer until well combined.
- Scoop out 2 tablespoons of the dough and flatten into a disc. Add a caramel candy to the center and roll the dough around it to cover. Place on a prepared baking sheet and repeat with the remaining dough and candies, spacing the cookies evenly.
- Bake the cookies for 10-12 minutes, until crispy on the edges and crinkly on top. Remove from the oven and sprinkle with flaky sea salt while still hot. Let cool on the baking sheets for 2 minutes, then transfer to a wire rack.
- Enjoy!
Nutrition Facts : Calories 474 calories, Carbohydrate 73 grams, Fat 17 grams, Fiber 2 grams, Protein 5 grams, Sugar 59 grams
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[email protected]These cookies were a bit too salty for my taste. I think I'll use less salt next time.
Hira hira
[email protected]I'm gluten-free, so I was excited to try this recipe. The cookies turned out great! They were just as delicious as the regular version.
Mohamad Alngar
[email protected]These cookies were the perfect treat to satisfy my sweet tooth. They were so rich and decadent, I could only eat one at a time.
Bilal Latif
[email protected]I love the combination of chocolate and caramel, so these cookies were right up my alley. They were so delicious, I couldn't resist going back for seconds.
Khamosh Halak
[email protected]These cookies were a bit too sweet for my taste, but I still enjoyed them. I might try using a different type of chocolate next time.
Muhammad Kashif Sajjad Sajjad Hussain
[email protected]I've never been a fan of brownie cookies, but these changed my mind. They were so good, I ate the whole batch in one sitting.
Radwan Abu Romman
[email protected]I made these cookies for my bake sale and they sold out in minutes! Everyone loved them.
Brand Jatt
[email protected]These cookies were a bit too dense for my taste. I prefer a lighter, cakier brownie.
Kaitesi Joan
[email protected]I'm not a huge fan of caramel, but I loved these cookies. The brownie was so fudgy and the caramel filling was just the right amount of sweetness.
lamimislam111
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were so delicious, I couldn't stop eating them!
Kadie Moore
[email protected]These were the perfect cookies to bring to my holiday party. They were a big hit and everyone wanted the recipe.
VEX RAPTOR
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're so rich and decadent, it's hard to resist going back for seconds.
Abreham Megersa
[email protected]Wow!
Devil Kayani
[email protected]The cookies were a bit too sweet for my taste, but I still enjoyed them. Next time I'll try using less sugar.
The Mango Gamer
[email protected]Easy to follow recipe, even for a novice baker like me. The cookies turned out perfectly and were a hit with my friends.
Awais Raja
[email protected]I'm not usually a fan of brownies, but these were a game-changer! The salted caramel filling took them to the next level.
Daniel Anane Afari
[email protected]These salted caramel brownie cookies were an absolute delight to make and even better to eat! The combination of the rich, fudgy brownie and the gooey caramel filling was heavenly.