These quick and easy French fries made in a skillet are sure to please.
Provided by miskyn
Categories Side Dish Potato Side Dish Recipes
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Heat olive oil and butter in a skillet over medium heat. Cook and stir potato strips in the hot oil-butter until browned on all sides, 20 to 25 minutes. Transfer fries to a paper towel-lined plate; season with salt and pepper.
Nutrition Facts : Calories 282.1 calories, Carbohydrate 48.4 g, Cholesterol 2.7 mg, Fat 8 g, Fiber 6.1 g, Protein 5.6 g, SaturatedFat 1.6 g, Sodium 134 mg, Sugar 2.2 g
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Mhafiz lodhi
[email protected]I made these fries for my kids and they loved them. They were easy to make and tasted great.
Malik kkc
[email protected]These fries were amazing! I loved the crispy texture and the salt and pepper seasoning was perfect. I will definitely be making these again.
The Gangster
[email protected]I thought these fries were just okay. They were crispy, but they didn't have a lot of flavor. I would probably try a different recipe next time.
nisita akter
[email protected]These fries were delicious! I loved the crispy texture and the salt and pepper seasoning was perfect. I will definitely be making these again.
Tolera Gabissa
[email protected]These fries were a bit greasy for my liking. I think I would try baking them next time instead of frying them.
Gavin Smiley
[email protected]I've made these fries several times and they're always a hit. They're crispy, flavorful, and easy to make.
Eddie Ngoshi102
[email protected]These fries were a little too salty for my taste. I would probably use less salt next time.
Pralhad Pandey
[email protected]I made these fries for my kids and they loved them. They were easy to make and tasted great.
Ornguga Shiaondo
[email protected]These fries were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.
Ganesh Danapal
[email protected]I thought these fries were just okay. They were crispy, but they didn't have a lot of flavor. I would probably try a different recipe next time.
Alamin Seikh
[email protected]These fries were amazing! I loved the crispy texture and the salt and pepper seasoning was perfect. I will definitely be making these again.
Nayim Afridi
[email protected]Overall, these fries were pretty good. They were crispy and well-seasoned, but they were a little bland for my taste. I would probably add some additional seasonings next time.
Bryan james Smith
[email protected]These fries were a little too greasy for my taste. I think I would try baking them next time instead of frying them.
Ryley Cambridge
[email protected]I love how crispy these fries were. I also appreciated that the recipe was so simple to follow.
Naeemali Naeemali
[email protected]These fries were easy to make and turned out great. I used russet potatoes and they were perfect. The salt and pepper seasoning was simple but delicious.
Md shihab Hossine
[email protected]I made these fries for a party and they were a huge success. Everyone loved them and they were gone in minutes. I will definitely be making them again for my next party.
masechaba lekhoaba
[email protected]These fries were a hit with my family! They were crispy on the outside and fluffy on the inside, and the salt and pepper seasoning was perfect. I will definitely be making these again.