Steps:
- Thoroughly combine all the ingredients together in a mixing bowl. Allow to sit at room temperature for 1 hour before serving. Variation: Add 1 tblsp balsamic vinegar for a tarter flavor.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shahzad Sain
[email protected]This salsa was really good! I especially liked the combination of flavors. I'll definitely be making it again.
Amadeo Tewee
[email protected]This salsa was a bit too spicy for my taste, but I still enjoyed it. I think I'll use less jalapeño next time.
Cali
[email protected]I followed the recipe exactly, but my salsa didn't turn out as good as I hoped. I think I might have used the wrong type of tomatoes.
Elizabeth Ogbe
[email protected]My salsa was delicious, but it was a bit too thick. I think I'll add more liquid next time.
Mike Williams
[email protected]I'm not sure what went wrong, but my salsa turned out really runny. I think I might have added too much liquid.
Fadekemi Olamide
[email protected]This salsa was a waste of time and ingredients. I would not recommend it.
Antonio Jackson
[email protected]I didn't like this salsa at all. It was too watery and didn't have much flavor.
Omolola Titilayo
[email protected]The salsa was good, but it wasn't anything special. I've had better.
S I L O
[email protected]I found this salsa to be a bit bland. I think it needed more salt and pepper.
Chery Rosemène
[email protected]This salsa was a bit too spicy for my taste, but I still enjoyed it.
Adil Jawad
[email protected]I would give this salsa 5 stars. It's the best salsa I've ever had.
Mdshohorab hossen
[email protected]This salsa is a great way to use up leftover tomatoes. I also like that it can be made ahead of time.
Carinton Owiti
[email protected]I love that this salsa is made with fresh ingredients. It makes a big difference in the flavor.
Obed abeyie
[email protected]This salsa is the perfect addition to any Mexican dish. It's also great on eggs or grilled chicken.
Noe Basurto
[email protected]I'm not usually a fan of salsa, but this one was really good. It had just the right amount of heat and spice.
Jalen Grant
[email protected]I would definitely recommend this salsa to anyone looking for a delicious and easy-to-make condiment.
Tanya weilbach
[email protected]This salsa was a hit at my party! Everyone loved the fresh, zesty flavor.
Zaat e fana
[email protected]I loved the combination of flavors in this salsa. The tomatoes, onions, and cilantro were all perfectly balanced.
Sylvester Kalilu
[email protected]The salsa was easy to make and only required a few simple ingredients. I also appreciated that it didn't require any cooking.
Angela Moody
[email protected]This salsa is a delicious and versatile condiment that can be used to add flavor to a variety of dishes. I especially enjoyed it on tacos and enchiladas.