SALSA OMELET PIE
We love breakfast foods for supper during the winter, so when DH saw this recipe in our local co-op magazine, he was quick to point it out to me. Check it out and see what you think!!!
Provided by Jellyqueen
Categories Breakfast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F.
- Spray a 9" deep dish pie plate, or a 10" pie plate with non-stick spray.
- Pour salsa into the prepared pie plate.
- Blend cheeses and layer over the salsa.
- Blend the eggs and sour cream until smooth and pour over the cheese.
- Bake 20-25 minutes or until a knife inseted in the center comes out clean.
- Let stand for 5 minutes before cutting.
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Emmah Masuku
[email protected]I'm not sure why this recipe is called a 'pie'. It's more like a quiche. But whatever you call it, it's delicious!
Ming-Lee Mavundla
[email protected]This salsa omelet pie is a great way to get your kids to eat their vegetables. My kids love the salsa and they don't even realize they're eating spinach!
Bencruz Walter
[email protected]I'm not a big fan of salsa, but I really enjoyed this salsa omelet pie. The salsa flavor was subtle and it didn't overpower the other ingredients.
Alisha Nail
[email protected]This salsa omelet pie is the perfect dish for a party. It's easy to make ahead of time and it can be served hot or cold.
Kopano Fortune
[email protected]I'm not sure what I did wrong, but my salsa omelet pie turned out really dry. Maybe I didn't use enough salsa?
Ethan Mole
[email protected]I've made this salsa omelet pie several times now and it's always a hit. My family loves it and it's so easy to make.
SoniHSn
[email protected]I'm always looking for new and creative ways to make omelets. This salsa omelet pie is definitely a keeper. It's so easy to make and it's always a crowd-pleaser.
Seth Schnitman
[email protected]This salsa omelet pie is a great way to use up leftover salsa. It's also a good option for a quick and easy breakfast or brunch.
Ch mubashir rajoka Rajoka
[email protected]I followed the recipe exactly, but my omelet pie didn't turn out as well as I hoped. The eggs were a bit overcooked and the cheese wasn't melted all the way.
Sowban qurishe
[email protected]This recipe was a bit more work than I expected, but it was worth it. The omelet pie was fluffy and flavorful, and the salsa added a nice kick.
Marvin Bock
[email protected]I'm not a huge fan of omelets, but this salsa omelet pie was really good. The salsa and cheese gave it a lot of flavor.
Almace Akhtar
[email protected]This salsa omelet pie was a hit with my family! It was easy to make and so delicious. I especially loved the creamy cheese layer in the middle.