SALSA DE TOMATILLO CON AGUACATE
This salsa sounds amazing! From the Gormet Sleuth wesite. This versatile sauce is served with some classic Veracruzan antojitos (appetizers, snacks). The chunky-textured original was made with a Mexican stone mortar and pestle.
Provided by Kozmic Blues
Categories Sauces
Time 10m
Yield 2 1/4 cups
Number Of Ingredients 7
Steps:
- In a food processor or blender, process the garlic and salt to a paste.
- Scrape down the sides if necessary with a rubber spatula; add the onion, chiles, tomatillos, and cilantro.
- Process with an on-off motion to make a slight chunky puree.
- Scoop out the avocado flesh into the machine and process to the desired smoothness.
- Serve within 1 hour (or preferably at once).
Nutrition Facts : Calories 193.8, Fat 14.2, SaturatedFat 2.1, Sodium 1560.6, Carbohydrate 17.7, Fiber 8.7, Sugar 6.1, Protein 3.4
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Muhammad Ibrahim Ibrahim
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved it.
Sajjad Subhani
[email protected]This salsa is the perfect addition to any Mexican dish. It's also great as a dip for chips.
Total Richness
[email protected]I love this salsa! It's so easy to make and it's always delicious.
Hussain Malik
[email protected]This is my go-to salsa recipe. It's always a crowd-pleaser.
Stephen Meers
[email protected]This salsa is so good! I love the creamy texture and the bright, tangy flavor.
Hibibul Rehman
[email protected]I've made this salsa several times now and it's always a hit. It's the perfect balance of flavors and textures.
Abad Jan
[email protected]This salsa is a great way to use up leftover tomatillos. It's also a healthy and delicious snack or appetizer.
Katy Shively
[email protected]This salsa is so easy to make and it's always delicious. I love the creamy texture and the bright, tangy flavor.
Lane Ferrence
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved it.
That one trans Guy_
[email protected]This salsa is the perfect addition to any Mexican dish. It's also great as a dip for chips.
Kishor Giri
[email protected]I love this salsa! It's so easy to make and it's always delicious.
Kyle Copeland
[email protected]This is my go-to salsa recipe. It's always a crowd-pleaser.
Mehru Khan
[email protected]This salsa is so good! I love the creamy texture and the bright, tangy flavor.
Awais Awais
[email protected]I've made this salsa several times now and it's always a hit. It's the perfect balance of flavors and textures.
Umesh Don
[email protected]This salsa is a great way to use up leftover tomatillos. It's also a healthy and delicious snack or appetizer.
ariyan hasan
[email protected]I love this salsa! It's so easy to make and it always turns out delicious. I usually serve it with chips, but it's also great on tacos, burritos, and enchiladas.
nika _
[email protected]This is the best salsa I've ever had! The tomatillos and avocados are a perfect combination, and the cilantro and lime add a nice touch of brightness. I will definitely be making this again!
GH√òST Yt
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved it, and I even got a few requests for the recipe. It's definitely a keeper!
bughio bughio2233
[email protected]This salsa is amazing! It's so fresh and flavorful, and the avocado adds a creamy richness that takes it to the next level. I'll definitely be making this again and again!