SALSA DE CHILE MORITA

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Salsa de Chile Morita image

Provided by Bernardo Bukantz

Categories     Sauce     Tomato     Appetizer     Side     Low Fat     Kid-Friendly     High Fiber     Healthy     Low Cholesterol     Vegan     Chile Pepper     Bon Appétit     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Makes about 3 cups

Number Of Ingredients 8

6 morita chiles, seeds removed
1 pound plum tomatoes
1 small onion, unpeeled, halved through root
3 garlic cloves, unpeeled
3 tablespoons olive oil
2 teaspoons apple cider vinegar
1 teaspoon sugar
Kosher salt

Steps:

  • Soak chiles in a bowl of very hot water until softened, 20-25 minutes. Drain and transfer to a blender.
  • Meanwhile, cook tomatoes, onion, and garlic in a dry large skillet, preferably cast iron, over medium-high, turning often, until softened and charred in spots, 5-8 minutes. Set onion and garlic aside; transfer tomatoes to blender.
  • Once cool enough to handle, peel onion and garlic and place in blender along with oil, vinegar, and sugar. Blend until smooth. Season with salt.
  • Do ahead: Salsa can be made 5 days ahead. Cover and chill.

Elania Hilbert
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I love this salsa! It's so flavorful and versatile. I use it on everything from tacos to eggs.


Raheel Khanz
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This salsa is the perfect addition to any Mexican dish. I highly recommend it.


Matsosha Maila
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This salsa is so easy to make. I can't believe how delicious it is.


Neo Posholi
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This salsa is delicious! It has just the right amount of heat and smokiness.


Samson Osigbemeh
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This salsa is amazing! I can't wait to try it on my next taco night.


legcheese
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This salsa is a keeper! I will definitely be making it again and again.


Hansika madushani
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I'm so glad I found this recipe. It's the perfect salsa for my next party.


Bikash ghimire
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This salsa is a great way to add some flavor to your meals. It's also very healthy.


John Brugnone
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I love this salsa! It's so versatile. I use it on tacos, burritos, and even eggs.


xakxi hafeez
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This salsa is perfect for any occasion. It's great for parties, picnics, or just a snack.


JAHANGEER ALI KOLACHI
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I've tried many salsa recipes, but this one is by far the best. It's so flavorful and addictive.


prins dilshan
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I made this salsa for my family and they loved it. It's a great recipe.


ylikal dereje
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This salsa is easy to make and it tastes great. I highly recommend it.


Chompa Das
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This salsa is delicious! I will definitely be making it again.


Asraful Gaming
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This is the best salsa I've ever had. It's so flavorful and has just the right amount of heat.


Raquel Leak
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This salsa is so good! I love the combination of flavors.


waqar jutt
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I've made this salsa several times now and it's always a hit. It's the perfect balance of spicy and smoky.


Johana & Eddy Lascano- Rodriguez
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This is my new favorite salsa recipe. It's so easy to make and it always turns out delicious.


Goolam Ebrahim
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I made this salsa for a party last weekend and it was a huge hit! Everyone loved it.


simphiwe siwisa
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This salsa is amazing! I love the smoky flavor of the chile morita peppers. It's the perfect addition to any Mexican dish.