SALSA DE ARBOL
This salsa is even better when made ahead (up to 1 week). Refrigerate it until ready to serve, at room temperature.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Vegetables
Time 35m
Yield Makes 2 cups
Number Of Ingredients 5
Steps:
- Heat a large cast-iron skillet over medium-high heat. Add tomatillos; cook, turning a few times, until blistered in spots and beginning to soften, 10 to 12 minutes. Transfer to a bowl, cover with plastic wrap, and let steam 15 minutes.
- Add garlic to skillet and cook over medium heat, turning a few times, until blistered and fragrant, 1 to 2 minutes. Transfer to a blender. Add chiles to skillet and cook, turning frequently, just until toasted and soft, 30 to 60 seconds. Transfer to blender with tomatillos and accumulated juices, salt, and 2 tablespoons water. Blend to consistency of a thin salsa, about 10 seconds.
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majida Imran
[email protected]This salsa is delicious! I love the smoky flavor and the little bit of heat. It's the perfect addition to any Mexican dish.
Bwanika Stephen
[email protected]I'm always looking for new salsa recipes and this one is a keeper! It's got a great flavor and it's not too spicy. I'll definitely be making this again.
Climax Johnson
[email protected]This salsa is so easy to make and it's so delicious! I love the smoky flavor and the little bit of heat. It's the perfect addition to any Mexican dish.
Faith mweresa
[email protected]I'm not a huge fan of spicy food, but this salsa is delicious! It has a nice smoky flavor and it's not too hot. I'll definitely be making this again.
Zargham Khan
[email protected]This salsa is amazing! It's so easy to make and it's so delicious. I love the smoky flavor and the little bit of heat. It's the perfect addition to any Mexican dish.
Prince Omobolaji
[email protected]This salsa is delicious! I love the smoky flavor and the little bit of heat. It's the perfect addition to any Mexican dish.
Maria Hussain
[email protected]I'm always looking for new salsa recipes and this one is a keeper! It's got a great flavor and it's not too spicy. I'll definitely be making this again.
Lexington Strckland
[email protected]This salsa is so easy to make and it's so delicious! I love the smoky flavor and the little bit of heat. It's the perfect addition to any Mexican dish.
Faith Abel
[email protected]I'm not a huge fan of spicy food, but this salsa is delicious! It has a nice smoky flavor and it's not too hot. I'll definitely be making this again.
elizabeth akindele
[email protected]This salsa is amazing! It's so easy to make and it's so delicious. I love the smoky flavor and the little bit of heat. It's the perfect addition to any Mexican dish.
Lily Sandra
[email protected]This salsa is delicious! I love the smoky flavor and the little bit of heat. It's the perfect addition to any Mexican dish.
Eryn Hazel
[email protected]I'm always looking for new salsa recipes and this one is a keeper! It's got a great flavor and it's not too spicy. I'll definitely be making this again.
Abubakr Adams
[email protected]This salsa is so easy to make and it's so delicious! I love the smoky flavor. It's the perfect addition to any Mexican dish.
Dewmi Chamodya
[email protected]I'm not a huge fan of spicy food, but this salsa is delicious! It has a nice smoky flavor and it's not too hot. I'll definitely be making this again.
He Boss
[email protected]This salsa is amazing! It has the perfect amount of heat and flavor. I'll definitely be making this again and again.
josefina alcala
[email protected]I love this salsa! It's so easy to make and it's always a crowd-pleaser. I like to serve it with chips, tacos, or burritos.
Tsholofelo Nageng
[email protected]I followed the recipe exactly and it turned out great! The salsa has a nice balance of flavors and it's not too spicy. It was a hit at my party.
Denise Beasley
[email protected]This salsa is a great addition to any Mexican dish. It's got a nice smoky flavor with a little bit of heat. I'll definitely be making this again!