This is wonderful with beer, margarita's, whatever else you're serving. This dip/spread is quick, easy and delectable!
Provided by TishT
Categories Spreads
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350F.
- Spread the nuts on a baking sheet and toast them in the oven until lightly browned and very fragrant, 7-8 minutes should do it.
- Transfer to a medium bowl Add the cheeses to the bowl and combine thoroughly with the nuts.
- Scoop the cheese mixture into the center of a baking dish, such as a decorative 9" pie plate, and form into a 5" disk.
- Spoon te salsa over and around the cheese.
- Bake until heated through, 10-15 minutes.
- Sprinkle with the cilantro and serve as a dip or a spread with tortilla chips or other crisps*Note: if the salsa is very chunky, you may want to strain it or chop it in a food processor so the pieces won't fall off the chips.
- Also, really good if the chips are heated!
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Sharoon Anthony
[email protected]I've made this recipe several times and it's always been a success. It's a great way to impress your guests.
Esmeralda Franco
[email protected]This recipe is a great way to use up leftover salsa. It's also a great appetizer for a party.
Support Job Meti
[email protected]I made this for my friends and they loved it. It's a great recipe for a quick and easy snack.
Sarita khatiwada
[email protected]This is a delicious and easy appetizer that's perfect for any occasion.
Mr Captain
[email protected]I love this recipe! It's so simple to make and it's always a crowd-pleaser.
Tashi Lhamo
[email protected]This is a great recipe for a party. It's easy to make and it's always a hit.
Ethan Hollingsworth
[email protected]I've tried this recipe twice now and it's always been a success. It's a great way to use up leftover salsa.
Tesdak Awole
[email protected]I made this for my family and they loved it. It's a great recipe for a quick and easy appetizer.
Sharif Vuiya
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser.
Alex Katongole
[email protected]I followed the recipe exactly and it turned out perfectly. The goat cheese was creamy and the salsa was flavorful. I served it with crackers and it was a great snack.
zara Ali
[email protected]This was delicious! I made it for a potluck and it was a huge success. Everyone loved it.
bitebo hamis
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy appetizer that's perfect for any occasion.
Joshua Inlow
[email protected]This salsa baked goat cheese was a hit at my party! It was so easy to make and everyone loved it. I will definitely be making it again.