A quarter-cup of store-bought passion-fruit vinegar can be substituted for the passion fruits, honey, and vinegar.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Number Of Ingredients 11
Steps:
- Halve each passion fruit, scrape flesh into a strainer, and push through with a rubber spatula to yield 3 tablespoons juice. Set aside.
- Season salmon with salt and pepper. Heat oil in a nonstick skillet over medium-high heat; add salmon and cook about 4 minutes per side, until just cooked through. Transfer to a plate; cover with foil.
- Return skillet to low heat; add 1/2 tablespoon butter and shallots; cook, stirring, until golden, 1 to 2 minutes. Add reserved juice, mustard, honey, vinegar, and wine. Raise heat to high; cook until thickened, 1 to 2 minutes. Remove from heat; swirl in remaining butter.
- Divide greens and sauteed spring vegetables among plates; place salmon on top and drizzle sauce over salmon.
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Kajol Ray
[email protected]This recipe is a great way to impress your guests.
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[email protected]I loved the combination of flavors in this dish.
Nobuhle Fakude
[email protected]This recipe was a bit too complicated for me, but the salmon turned out great.
Hgfhg Ygi
[email protected]I'm not a big fan of passion fruit, but the vinaigrette was still very good.
Raj Mahto
[email protected]Overall, this was a great recipe. I would highly recommend it.
Red Ryan VT
[email protected]The roasted vegetables were a bit bland.
Raju Kumal
[email protected]This recipe is a keeper! I'll definitely be making it again.
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[email protected]The passion fruit vinaigrette was a bit too sour for my taste, but the salmon itself was cooked perfectly.
Mamata Sah
[email protected]This was my first time cooking salmon, and it turned out amazing! The recipe was easy to follow, and the salmon was cooked perfectly.
Celina Maicheal
[email protected]I've made this salmon recipe several times now, and it never disappoints! The combination of flavors is just incredible.
ABIOLA IFABUMUYI
[email protected]This salmon dish was an absolute delight! The passion fruit vinaigrette was the perfect complement to the salmon, and the roasted vegetables were cooked to perfection.