SALMON WITH TOMATO CREAM
Provided by Florence Fabricant
Categories dinner, quick, weekday, sauces and gravies, main course
Time 30m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Run your hand lightly over the fish to check for little pin bones. They can be pulled out with a tweezers or small pliers. Rub a heavy nonstick skillet with a little of the butter. Heat to very hot and sear the salmon over the high heat, about 2 minutes on each side, until lightly browned but not cooked through. Remove from the pan to a platter and cover lightly with foil to keep warm.
- Add the remaining butter to the pan, lower the heat to medium and saute the onion and garlic until soft but not brown. Add the wine, stir, and let it cook down briefly. Then stir in the cream. Raise the heat so the liquid concentrates and thickens a bit, then stir in the tomatoes. Cook over high heat another minute or so, just until the tomatoes soften. Then add the chives. Season the sauce to taste with salt and pepper. Add the lemon juice.
- Return the salmon and any juices from the platter to the pan. Reheat and baste briefly with the sauce. Then transfer the fish and sauce to a serving platter or to individual dinner plates. Serve at once.
Nutrition Facts : @context http, Calories 518, UnsaturatedFat 18 grams, Carbohydrate 8 grams, Fat 37 grams, Fiber 2 grams, Protein 37 grams, SaturatedFat 14 grams, Sodium 760 milligrams, Sugar 4 grams, TransFat 0 grams
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Riyan_ Hassan
hassan@gmail.comThis salmon dish was amazing! The salmon was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Emerald animations
a.emerald3@yahoo.comThis salmon dish was good, but not great. The salmon was cooked well, but the sauce was a bit too salty. I would recommend reducing the amount of salt in the sauce next time.
Krystal
krystal@hotmail.comThis salmon dish was okay. The salmon was cooked well, but the sauce was a bit too rich for my taste. I would recommend using a lighter sauce next time.
awais nadeem
n.a@gmail.comI made this dish and it was a disaster! The salmon was overcooked and the sauce was too thin. I would not recommend this recipe.
amresh thapa
a_thapa@yahoo.comThis salmon dish was a bit bland for my taste. The salmon was cooked well, but the sauce lacked flavor. I would recommend adding some additional spices to the sauce.
chandraprakash ramhit
c_ramhit65@hotmail.frI made this dish for my family and they loved it! The salmon was moist and flaky, and the sauce was creamy and flavorful. I will definitely be making this again.
Michelle McClain
m_m20@yahoo.comThis dish was a bit more work than I expected, but it was worth it! The salmon was cooked perfectly and the sauce was amazing. I will definitely be making this again for special occasions.
Kynni Dawn
kynni@gmail.comI'm so glad I found this recipe! The salmon was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
Ahmef Ahmef
aahmef@hotmail.frThis salmon dish is a keeper! The salmon was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again and again.
SAN TO
to.san49@gmail.comI made this dish for a dinner party and it was a huge success! Everyone loved it and I received several requests for the recipe. I will definitely be making this again.
Farooq Jani
jani.f@hotmail.comThis dish was easy to make and turned out great! The salmon was cooked perfectly and the sauce was delicious. I served it with rice and it was a perfect meal.
KEN TV
k_tv46@yahoo.comI'm not a huge fan of salmon, but I decided to give this recipe a try and I'm so glad I did! The salmon was cooked to perfection and the sauce was amazing. I will definitely be making this again.
zamu Sacid
zamu-s100@hotmail.comI made this dish last night and it was a hit with my family! The salmon was moist and flaky, and the sauce was creamy and tangy. I served it with roasted potatoes and asparagus, and it was a perfect meal.
Abdullah Lodhi
a_lodhi35@hotmail.comThis salmon dish was absolutely delicious! The salmon was cooked perfectly and the tomato cream sauce was rich and flavorful. I will definitely be making this again.