Make and share this Salmon With Spiced Red Wine Sauce recipe from Food.com.
Provided by FLKeysJen
Categories Very Low Carbs
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Pat salmon dry and season with salt. Heat a 12-inch nonstick skillet over moderately high heat until hot and sear salmon on flat sides until golden, 2 1/2 to 3 minutes total. Add wine, pepper, gingerroot, and garlic and cook salmon at a bare simmer, turning pieces over once, until just cooked through, 5 to 6 minutes total.
- Transfer salmon with a slotted spatula to 4 heated plates and keep warm, covered.
- Boil cooking liquid until syrupy and reduced to about 1/4 cup. Remove skillet from heat and add butter, stirring until incorporated. Season sauce with salt and pour over salmon.
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Ariyan
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The salmon was cooked perfectly and the sauce was flavorful.
Foivos X
[email protected]I love this recipe! It's my go-to recipe for salmon. The salmon is always cooked perfectly and the sauce is so flavorful.
tshianeo muleya
[email protected]This recipe was easy to follow and the salmon turned out perfectly! I will definitely make it again.
Rajesh Shrestha
[email protected]I'm not a big fan of salmon, but I loved this recipe! The salmon was cooked perfectly and the sauce was amazing.
Khalid Mohamed
[email protected]This recipe is a great way to cook salmon. The salmon was cooked perfectly and the sauce was delicious.
Tala Hayek
[email protected]I love the flavor of the spiced red wine sauce! It's perfect with salmon.
Shahzaib Gul
[email protected]This was my first time cooking salmon and it turned out great! I followed the recipe exactly and it was perfect.
Prince Rajput
[email protected]I love this recipe! It's so easy to make and the salmon is always cooked perfectly.
Babur Rayyan
[email protected]This recipe is a keeper! I've made it several times and it's always a success. The salmon is always cooked perfectly and the sauce is so flavorful.
Jalane Wako
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the salmon and the sauce.
Hephzibah Fasoranti
[email protected]This recipe was easy to follow and the salmon turned out great! The sauce was a bit too spicy for my taste, but I'll definitely make it again with less cayenne pepper.
Hassan Bajila
[email protected]I'm not a big fan of salmon, but I loved this recipe! The sauce was amazing and the salmon was cooked perfectly.
Joyce Karono
[email protected]This was delicious! I served it with roasted vegetables and it was a perfect meal.
David Davis
[email protected]I love this recipe! The salmon is always cooked to perfection and the sauce is so flavorful. It's a great weeknight meal.
Ahmad Kamboh
[email protected]This recipe is a winner! The salmon was cooked perfectly and the spiced red wine sauce was rich and flavorful. Will definitely make this again!