SALMON WITH POMEGRANATE GINGER GLAZE
Make and share this Salmon With Pomegranate Ginger Glaze recipe from Food.com.
Provided by Veghead
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine pomegranate juice, honey, ginger and lemons in a small saucepan. Bring to boil. Reduce heat and simmer for 10 to 15 minures or until reduced by at least half. Remove ginger and lemons. Set aside to cool. Glaze will thicken as it cools.
- Meanwhile, rinse salmon and pat dry. Sprinkle the sea salt and pepper and cook on a well-oiled grill for 5 - 7 minutes per side or until salmon reaches 150F on a meat thermometer. Serve over a bed of arugula and drizzle with pomegranate glaze.
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Aviraj Thakur
[email protected]This dish is a showstopper! It's perfect for a special occasion.
MEKELANI ZULU
[email protected]I'm not a big fan of salmon, but this recipe was a game-changer. The glaze is incredible, and the salmon is cooked perfectly.
Md Obak
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Javad Khan 123
[email protected]I love the combination of flavors in this dish. The pomegranate and ginger are a perfect match.
Terzaria Matthews
[email protected]This salmon was amazing! The glaze was so flavorful, and the salmon was cooked perfectly. I will definitely be making this again.
ROJINA MURMU
[email protected]This recipe is a bit time-consuming, but it's worth it. The salmon is cooked to perfection, and the glaze is absolutely delicious. I would definitely make this again for a special occasion.
sccivicracer
[email protected]This dish is a work of art! The flavors are so well-balanced, and the presentation is stunning. I was really impressed with this recipe.
mounir melhem
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind. The glaze is incredible, and the salmon is cooked perfectly. I will definitely be making this again.
Fruity Tho? Ya :]
[email protected]This recipe is so easy to follow, and the results are amazing! The salmon is so moist and tender, and the glaze is to die for. I highly recommend this recipe.
Jon wolfe
[email protected]I love the vibrant color of this dish! The glaze is so flavorful, and the salmon is cooked perfectly. I will definitely be making this again.
Huma Farhat
[email protected]This salmon recipe is a keeper! The pomegranate-ginger glaze is a perfect balance of sweet and tangy, and the salmon comes out moist and flaky. I served it with roasted vegetables and quinoa, and it was a hit with the whole family.