Steps:
- Combine shallot, garlic, tomato, wine and vinegar in sauce pan. Reduce over medium heat to 1/2. Add stock and reduce by 1/2 again. Whisk in butter. Heat Teflon frying pan. Brush salmon with olive oil. Season with salt and pepper. Sear fish until browned. Finish cooking on reverse side over medium heat. Salt and Pepper to taste. Drizzle sauce over salmon
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Burair aqeel
[email protected]I'm not a big fan of salmon, but I thought I'd give this recipe a try. I'm glad I did! The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.
T-Bone NA
[email protected]This recipe was a bit more involved than I typically like, but it was worth it. The salmon was cooked perfectly and the sauce was rich and flavorful. I would recommend this recipe for a special occasion.
Ahmad Nawaz Wattoo
[email protected]I'm always looking for new ways to cook salmon and this recipe did not disappoint. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Malakye Andrews
[email protected]This recipe was easy to follow and the results were delicious. The salmon was cooked perfectly and the sauce was rich and flavorful. I would definitely recommend this recipe to anyone.
Hamza Marwat
[email protected]I was looking for a healthy and delicious salmon recipe and this one fit the bill. The salmon was cooked perfectly and the sauce was light and flavorful. I will definitely be making this again.
sherali doda
[email protected]I'm not a huge fan of salmon, but I thought I'd give this recipe a try. I'm glad I did! The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.
Lady Zeta
[email protected]This recipe was a bit more involved than I typically like, but it was worth it. The salmon was cooked perfectly and the sauce was rich and flavorful. I would recommend this recipe for a special occasion.
jibrin I love sofe the f
[email protected]I was looking for a new salmon recipe and this one caught my eye. I'm so glad I tried it! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Earl BOgle
[email protected]I've made this recipe several times now and it's always a hit. The salmon is always cooked perfectly and the sauce is always flavorful. I love that it's a relatively quick and easy recipe to make.
Little Lolo
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the salmon and the sauce. I would definitely recommend this recipe for a special occasion.
subhan qureshi
[email protected]This recipe was easy to follow and the results were delicious. The salmon was cooked perfectly and the sauce was rich and flavorful. I would definitely make this again.
TP Comady
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The Pinot Noir sauce was amazing, and the salmon was so moist and tender. I would highly recommend this recipe to anyone.
Maryam Atkinson
[email protected]This salmon recipe was a hit with my family! The Pinot Noir sauce was rich and flavorful, and the salmon was cooked to perfection. I will definitely be making this again.