SALMON WITH MAPLE-THYME GLAZE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Salmon with Maple-Thyme Glaze image

Categories     Fish

Number Of Ingredients 7

1/2 cup country-style Dijon mustard
4 1/2 tablespoons pure maple syrup
3 1/2 tablespoons water
2 tablespoons prepared horseradish
6 pieces 8-ounce salmon fillets
1 1/2 tablespoons (packed) golden brown sugar
1 1/2 tablespoons chopped fresh thyme

Steps:

  • Preheat oven to 350 F. Whisk mustard, 3 tablespoons maple syrup, 3 1/2 tablespoons water, and horseradish in small bowl to blend.
  • Arrange salmon on baking sheet. Whisk 1 1/2 tablespoons maple syrup, sugar, and thyme in another small bowl to blend. Spread thyme mixture evenly over salmon.
  • Bake until salmon is just opaque in center, about 14 minutes. Transfer salmon to plates. Spoon mustard-horseradish sauce over and serve.

Arif Duaa
[email protected]

This recipe was easy to follow and the salmon turned out great! The glaze was a bit too sweet for my taste, but that's just personal preference. Overall, I'm very happy with this recipe.


Tanka Oli
[email protected]

I made this recipe for my family last night and it was a hit! Everyone loved the salmon and the glaze. I will definitely be making this again.


Jennifer Alongi
[email protected]

This was a delicious recipe! The salmon was cooked perfectly and the glaze was amazing. I will definitely be making this again.


JDog jamie
[email protected]

I've made this recipe several times now and it's always a crowd-pleaser. The salmon is always cooked perfectly and the glaze is to die for. I highly recommend this recipe!


Ayan Arman
[email protected]

This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. The glaze was also very tasty. I will definitely be making this again.


Nahasher Kburke
[email protected]

I made this recipe for my family last night and it was a hit! Everyone loved the salmon and the glaze. I will definitely be making this again.


Sameer Hero
[email protected]

This recipe was a bit too complicated for me, but the salmon turned out great. The glaze was a bit too sweet for my taste, but that's just personal preference. Overall, I'm happy with this recipe.


Shuvo Bd
[email protected]

I'm not a big fan of salmon, but I really enjoyed this recipe. The glaze was sweet and tangy, and it really complemented the salmon. I will definitely be making this again.


marion
[email protected]

This recipe is a keeper! The salmon was so moist and flavorful, and the glaze was the perfect complement. I will definitely be making this again.


Ntombifuthi Nzima
[email protected]

I made this recipe for a dinner party and it was a huge success. The salmon was cooked to perfection and the glaze was amazing. I highly recommend this recipe.


Kaunazi Adamson
[email protected]

This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. The glaze was also very tasty. I will definitely be making this again.


Mahina j Yonghang8
[email protected]

I've made this recipe several times now and it's always a crowd-pleaser. The salmon is always cooked perfectly and the glaze is to die for. I highly recommend this recipe!


Jacey Vincent
[email protected]

This recipe was easy to follow and the salmon turned out great! The glaze was a bit too sweet for my taste, but that's just personal preference. Overall, I'm very happy with this recipe.


Rashed Khan Robi
[email protected]

I made this recipe for my family last night and it was a hit! Everyone loved the salmon and the glaze. I will definitely be making this again.


LaTosha Hood
[email protected]

This was a delicious recipe! The salmon was cooked perfectly and the glaze was amazing. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »