The original of this recipe was in Cooking Light, and I've modified it for personal tastes. I first made this for Christmas Eve supper, and we fought over the leftovers for breakfast the next morning. Recipe can be easily multiplied as needed.
Provided by duonyte
Categories < 60 Mins
Time 40m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 deg.F. Lightly oil a 9-in. pie plate or other baking dish.
- Combine the yogurt, horseradish and chives in a small bowl. Season with salt and pepper. Season the salmon lightly with salt and pepper. Place salmon in pan and pour sauce over it.
- Bake salmon until just cooked through, about 18 to 20 minutes. Transfer to plate. Garnish with chives.
- Note1: The original calls for low-fat yogurt, but I don't like the additives, and always use whole milk natural yogurt.
- Note2: The original recipe suggests 1 tbl. of the yogurt mix spread on the fish, with the remainder passed as a sauce. I really prefer cooking all of the sauce and serving the pan sauces with the fish.
- Note3: A fillet works as well as a steak, just watch the thickness.
- Note4: Try fresh dill instead of chives - lovely. Also, really drain the horseradish well.
Nutrition Facts : Calories 396.7, Fat 24.9, SaturatedFat 6.5, Cholesterol 101.5, Sodium 160, Carbohydrate 4.1, Fiber 0.4, Sugar 3.7, Protein 37.1
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Ahsen jagirani
[email protected]This recipe was easy to follow and the results were amazing! The salmon was cooked to perfection and the horseradish cream was delicious. I will definitely be making this again.
William Will
[email protected]I made this recipe last night and it was a hit! My family loved it. The salmon was moist and flavorful, and the horseradish cream was the perfect complement. I will definitely be making this again.
Abhi Ghimire
[email protected]This was a great recipe! The salmon was cooked perfectly and the horseradish cream was delicious. I will definitely be making this again.
Qamer Younis
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The horseradish cream was the perfect complement to the salmon and made it so flavorful. I will definitely be making this again.
James Luckett
[email protected]This recipe was easy to follow and the results were amazing! The salmon was cooked to perfection and the horseradish cream was delicious. I will definitely be making this again.
Faizan khurram
[email protected]I made this recipe last night and it was a hit! My family loved it. The salmon was moist and flavorful, and the horseradish cream was the perfect complement. I will definitely be making this again.
Serena Hachem
[email protected]This was a great recipe! The salmon was cooked perfectly and the horseradish cream was delicious. I will definitely be making this again.
Virginia Mashile
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The horseradish cream was the perfect complement to the salmon and made it so flavorful. I will definitely be making this again.
Shahzad Attari
[email protected]This recipe was easy to follow and the results were amazing! The salmon was cooked to perfection and the horseradish cream was delicious. I will definitely be making this again.
Asif Mansouri
[email protected]I made this recipe last night and it was a hit! My family loved it. The salmon was moist and flavorful, and the horseradish cream was the perfect complement. I will definitely be making this again.
Buchay James
[email protected]This was a great recipe! The salmon was cooked perfectly and the horseradish cream was delicious. I will definitely be making this again.
Mother Computer (Torikul Islam Seyam)
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The horseradish cream was the perfect complement to the salmon and made it so flavorful. I will definitely be making this again.
Debbie Laponsee
[email protected]This recipe was easy to follow and the results were amazing! The salmon was cooked to perfection and the horseradish cream was delicious. I will definitely be making this again.
Williams Smith
[email protected]I made this recipe last night and it was a hit! My family loved it. The salmon was moist and flavorful, and the horseradish cream was the perfect complement. I will definitely be making this again.
Shayan Hussain
[email protected]This was a great recipe! The salmon was cooked perfectly and the horseradish cream was delicious. I will definitely be making this again.