SALMON WITH GARLIC-ROSEMARY BUTTER
High in omega-3 fatty acids with a rich flavor, salmon is a healthy choice for anyone trying to include more seafood in their diet. A hint of rosemary is the secret to making this dish stand out from the rest. -Healthy Cooking Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Place salmon skin side down on a broiler pan. Combine butter, garlic, honey and rosemary. Brush one-third of mixture over salmon. Broil 3-4 in. from the heat for 7-9 minutes or until fish flakes easily with a fork, basting occasionally with remaining butter mixture.
Nutrition Facts : Calories 229 calories, Fat 15g fat (5g saturated fat), Cholesterol 69mg cholesterol, Sodium 136mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 19g protein. Diabetic Exchanges
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Noman chowdhury 1st id
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The garlic rosemary butter was incredible and really brought out the flavor of the fish. I will definitely be making this again!
Isaiah Stennett
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the garlic rosemary butter was amazing. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.
Shajhan
[email protected]The salmon was a bit overcooked, but the garlic rosemary butter was delicious. I would recommend cooking the salmon for a shorter amount of time next time.
Daniel Noall
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning. I would also recommend using a different type of butter, such as lemon butter or herb butter.
Nesandi Dahamya
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The salmon was cooked perfectly and the garlic rosemary butter was amazing. I will definitely be making this again.
Markella Allen
[email protected]I've made this dish several times and it's always a hit. The salmon is always cooked perfectly and the garlic rosemary butter is to die for. I usually serve it with roasted vegetables and rice.
Yogendra Bhandari
[email protected]This is my new go-to salmon recipe. It's so simple to make, and the flavor is incredible. I love the combination of garlic, rosemary, and butter. It's a winner!
Shams Islam
[email protected]Easy to follow recipe, and the results were amazing! The salmon was cooked perfectly and the garlic rosemary butter was divine. Highly recommend!
Maccintyre Joseph
[email protected]I love salmon, and this recipe did not disappoint. The garlic rosemary butter was a great addition, and it really brought out the flavor of the fish. I will definitely be making this again.
Hana Salah
[email protected]The salmon was a bit dry, but the garlic rosemary butter saved the day. It added a much-needed burst of flavor. Overall, it was a good dish, but I would make sure to cook the salmon a little less next time.
Tatenda Taruvinga
[email protected]This dish is so easy to make, yet it tastes like it came from a fancy restaurant. The salmon was cooked perfectly and the garlic rosemary butter was amazing. I will definitely be making this again!
Eleanor Ball
[email protected]Absolutely delicious! The salmon was moist and flavorful, and the garlic rosemary butter was the perfect complement. I served it with roasted vegetables and mashed potatoes, and it was a hit with my guests.
Desiree Ntshingila
[email protected]This salmon with garlic rosemary butter is a surefire hit! The salmon was cooked to perfection, flaky and tender, while the garlic rosemary butter added an incredibly flavorful crust. My family loved it!