SALMON WITH CITRUS SALSA VERDE
Steps:
- 1. Preheat oven 350 degrees/ Combine the shallot, orange zest , lemon zest, garlic and 1 tbsp olive oil. Season the salmon with salt and coat with zest mixture. Bake until fish flakes easily and opaque it the center. 25 to 30 minutes
- 2. Meanwhile mix the remaining ingredients together and serve over the salmon
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Luis Eduardo S√°nchez
[email protected]This salmon recipe is easy to make and always turns out great.
Ajayi Odunayo
[email protected]I made this recipe for a dinner party, and it was a huge success.
Like minds theatre connect Tv
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the salsa verde was delicious.
Tumbale Ndzinge
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The salmon was cooked perfectly, and the salsa verde was amazing.
Usama Goraya
[email protected]This was my first time making salmon, and it turned out great! The recipe was easy to follow, and the salmon was cooked perfectly.
Nyombi Emma
[email protected]I love this recipe! The salmon is always cooked perfectly, and the salsa verde is so flavorful. I also love that it's a relatively healthy dish.
Durga Lamsal
[email protected]This salmon recipe is easy to make and always turns out great. The salsa verde is especially good. I like to serve it with roasted vegetables and rice.
Lord Richy
[email protected]I made this recipe for a dinner party, and it was a huge success. Everyone loved the salmon, and the salsa verde was the perfect complement. I highly recommend this recipe.
Muhammed Iqbal
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the salsa verde was delicious. I will definitely be making this again.
Bharat Parshai
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The salmon is always moist and flaky, and the salsa verde is the perfect finishing touch.
Karen Vice
[email protected]I love this recipe! The salmon is always cooked perfectly, and the salsa verde is so flavorful. I also love that it's a relatively healthy dish.
NO RELATION
[email protected]This was my first time making salmon, and it turned out great! The recipe was easy to follow, and the salmon was cooked perfectly. The citrus salsa verde was also a nice touch.
Lora Marshall
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind. The salsa verde is amazing, and it really brightens up the salmon. I'll definitely be making this again.
Tahira Bangash
[email protected]This salmon recipe was a hit with my family! The citrus salsa verde was the perfect complement to the salmon, and the whole dish was incredibly flavorful. I will definitely be making this again.