SALMON WITH CITRUS AND SAFFRON
Steps:
- How to Prepare For the salmon: Preheat the oven to 375 degrees. Sauté spring onions, garlic and ginger in olive oil on medium-high heat until soft. Add saffron and fruit juices, then cook for 2 minutes on medium heat. Add sugar and stir until the crystals dissolve. Place the salmon fillets in a shallow baking dish, skin side down. Pour the fruit juice mixture over the salmon. Sprinkle the Australian mountain pepper (or Szechwan peppercorns) on top, with a pinch of salt. Bake for 12 minutes. For the greens: Sauté the garlic for one minute on high heat. Add the greens (either Australian warrigal or American spinach) by handfuls. Sauté the greens for 8 minutes or until tender. Serve the salmon on a plate next to the cooked greens, and garnish the greens with chopped Bunya or Macadamia nuts.
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tuben SWE
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the citrus and saffron sauce was incredible. I will definitely be making this again.
Raju Gour
[email protected]This salmon dish was amazing! The salmon was cooked perfectly and the citrus and saffron sauce was to die for.
srijon baiday6
[email protected]This recipe is a winner! The salmon was cooked perfectly and the citrus and saffron sauce was incredible. I will definitely be making this again.
Januka Thapa
[email protected]I loved this salmon dish! The citrus and saffron sauce was amazing. I will definitely be making this again.
Anwar Hasan
[email protected]This salmon dish was so delicious! The citrus and saffron flavors were perfectly balanced. I will definitely be making this again.
DIL Vil
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the citrus and saffron sauce was incredible. I will definitely be making this again.
oKnightStalker
[email protected]This salmon dish was amazing! The salmon was cooked perfectly and the citrus and saffron sauce was to die for.
smigadrum
[email protected]I loved this salmon dish! The citrus and saffron flavors were so unique and delicious. I will definitely be making this again.
Alvi Jishan
[email protected]This recipe is a winner! The salmon was moist and flavorful, and the citrus and saffron sauce was incredible. I will definitely be making this again.
Carol Goodrich
[email protected]This salmon dish was delicious! The citrus and saffron sauce was amazing, and the salmon was cooked perfectly. I will definitely be making this again.
Leslie Showers
[email protected]I love this salmon dish! It's so easy to make, and it's always a hit with my family and friends. The citrus and saffron flavors are perfectly balanced, and the salmon is always cooked perfectly.
Huzafa Zaib
[email protected]This recipe is a great way to cook salmon. The citrus and saffron add a lot of flavor, and the salmon comes out moist and flaky. I will definitely be making this again.
Deion Amparo
[email protected]I've made this salmon dish several times now, and it's always a hit. The citrus and saffron flavors are so unique and delicious. I love serving it with roasted vegetables and a side of rice.
Md Joy Abran
[email protected]This salmon dish is perfect for a special occasion. It's easy to make, but it looks and tastes like it came from a restaurant. I highly recommend it.
BEN 10 FF
[email protected]I'm not a big fan of salmon, but this dish changed my mind. The citrus and saffron flavors were so good that I couldn't stop eating it. I will definitely be making this again.
Misty
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the citrus and saffron sauce was amazing. I served it with rice and roasted vegetables, and it was a delicious and healthy meal.
MASON Arredondo
[email protected]I cooked this salmon dish last night and it was a big hit with my guests. The salmon was cooked perfectly and the citrus and saffron sauce was delicious. I will definitely be making this again.
kwame ken
[email protected]This dish was easy to make and packed with flavor. The citrus and saffron really complemented each other, and the salmon was cooked perfectly. I would definitely recommend this recipe.
Ernesto Alvarez
[email protected]I followed the recipe exactly, and it turned out great! The salmon was moist and flavorful, and the citrus and saffron sauce was delicious. I served it with roasted vegetables, and it was a hit with my family.
MD Ruhan Molla
[email protected]This salmon dish with citrus and saffron was an absolute delight! The flavors were perfectly balanced, and the salmon was cooked to perfection. I will definitely be making this again.