SALMON WITH BALSAMIC ORANGE SAUCE

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Preparing this fish is so easy that you can enjoy it on busy weeknights. You will want to serve it all the time. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 8 servings.

Number Of Ingredients 11

8 salmon fillets (6 ounces each), skin removed
4 teaspoons grated orange zest
4 teaspoons balsamic vinegar
4 teaspoons honey
1 teaspoon salt
SAUCE:
1 teaspoon cornstarch
1 cup orange juice
2 teaspoons honey
1 teaspoon balsamic vinegar
1/4 teaspoon salt

Steps:

  • Preheat oven to 425°. Place salmon in a greased 15x10x1-in. baking pan. In a small bowl, mix orange zest, vinegar, honey and salt; spread over fillets., Roast 15-18 minutes or until fish just begins to flake easily with a fork. Meanwhile, in a small saucepan, mix cornstarch and orange juice. Bring to a boil; cook and stir 1 minute or until thickened. Stir in honey, vinegar and salt; serve with salmon.

Nutrition Facts : Calories 299 calories, Fat 16g fat (3g saturated fat), Cholesterol 85mg cholesterol, Sodium 455mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges

wiktoria kruk
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This recipe is amazing!


Rao Majid
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I can't wait to make this again!


Martina Cruz
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This is a must-try recipe!


Shahweez
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I would definitely recommend this recipe to others.


Javon Alder
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This is a great recipe for a weeknight meal.


Yousuf Elhag
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I love the combination of flavors in this dish.


Javo Raje
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This recipe is a keeper!


Tetemke Kahasay
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I used a different type of orange juice, and the sauce was too tart.


Carter Blynqz
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The salmon was a bit dry, but the sauce was delicious.


BARBARA CASTELLANOS
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This was my first time making salmon, and it turned out great! The recipe was easy to follow, and the salmon was cooked perfectly.


rabiu yusif
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I've made this salmon dish several times now, and it's always a crowd-pleaser. The sauce is so easy to make, and it really elevates the flavor of the salmon.


Apai Samuel
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This salmon dish was a hit with my family! The balsamic orange sauce was tangy and flavorful, and the salmon was cooked to perfection. I will definitely be making this again.