SALMON TERIYAKI
Luscious salmon glazed in a mixture of sake, mirin, and soy sauce.
Provided by Tadashi Ono
Categories Bon Appétit Salmon Healthy Quick & Easy Party Dinner Sugar Conscious Pescatarian Dairy Free Peanut Free Tree Nut Free
Yield 4 servings
Number Of Ingredients 9
Steps:
- Combine sake, mirin, and soy sauce in a small bowl; set teriyaki sauce aside.
- Heat oil in a large skillet over medium-high. Season salmon lightly with salt. Cook, skin side down, until skin is brown and crisp, about 4 minutes. Turn and cook until other side is just beginning to brown, about 2 minutes. Transfer to a plate.
- Pour off fat in skillet. Bring teriyaki sauce to a boil in skillet over medium heat. Cook until reduced by two-thirds, about 4 minutes. Add salmon, skin side up, and cook, spooning sauce over, until sauce is syrupy and salmon is just cooked through, about 2 minutes.
- Serve sprinkled with sansho powder, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #main-dish #seafood #microwave #diabetic #salmon #fish #dietary #spicy #low-saturated-fat #high-protein #low-carb #high-in-something #low-in-something #saltwater-fish #taste-mood #equipment #number-of-servings
You'll also love
Saif Ollha
[email protected]I'm not a big fan of salmon, but I'm willing to try this recipe because it looks so good.
Chris “Beaker” Good
[email protected]This recipe is a great way to impress your friends and family.
Md Jahangir Jahangir
[email protected]I can't wait to try this recipe. It looks so delicious!
Dark Moon
[email protected]This recipe is a must-try for anyone who loves salmon and teriyaki sauce.
ayanbode ayomide
[email protected]I would definitely recommend this recipe to anyone who loves salmon teriyaki.
hawra5ee
[email protected]This is my favorite salmon teriyaki recipe. The sauce is so flavorful and the salmon is always cooked perfectly.
JAY KUSH
[email protected]I've made this recipe several times and it's always a hit. The salmon teriyaki is so easy to make and it's always delicious.
romaish arther
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion. The salmon teriyaki is always a crowd-pleaser.
Amaka Omokhai
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the salmon teriyaki and asked for the recipe.
MD Shidul
[email protected]This is the best salmon teriyaki recipe I've ever tried. The sauce is the perfect balance of sweet and savory, and the salmon is always cooked to perfection.
Lala Jutt
[email protected]I'm not a big fan of salmon, but I really enjoyed this recipe. The teriyaki sauce was so flavorful and the salmon was cooked perfectly.
James Hideatug
[email protected]This salmon teriyaki is so easy to make and it's always delicious. I love that I can use fresh or frozen salmon.
fast tv
[email protected]I found this recipe to be a bit bland. I added some extra ginger and garlic to the sauce, and it was much better.
MD Ridoy Khan MD Ridoy Khan
[email protected]This is my go-to recipe for salmon teriyaki. It's always a hit with my family and friends.
Mahran Khan
[email protected]I used this recipe to make salmon teriyaki for my friends, and they loved it! The salmon was so moist and flavorful, and the sauce was amazing.
Saifull Islam
[email protected]This recipe is a bit time-consuming, but it's worth it! The salmon was cooked perfectly and the teriyaki sauce was delicious. I will definitely be making this again for special occasions.
Stephanie Azuara
[email protected]The salmon teriyaki was good, but I found the sauce to be a bit too sweet for my taste.
Isaac Peprah
[email protected]This was my first time making salmon teriyaki, and it was a success! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
naeem mian
[email protected]I love this recipe! It's so easy to make and always turns out great. The salmon is always moist and flaky, and the teriyaki sauce is delicious.
Ranz Javier
[email protected]This salmon teriyaki is a keeper! The fish was cooked to perfection, and the sauce was flavorful without being too sweet. I served it over rice and vegetables, and it was a hit with my family.