Steps:
- 1. Measure out the amount of rice you would like to cook, and start it simmering with a pinch of salt in the water. Let it sit, as it will take the longest. 2. Skin the salmon for frying. Put vegetable oil in a pan and turn heat on medium. 3. When warm, add salmon to pan, and add black pepper and cajun seasoning to taste. Don't worry if you finish cooking the fish too fast, as we will be adding it to the stirfry, and it will be reheated. 4. When rice is done, and salmon is removed from pan, add the butter to the pan and let melt. 5. Pour desired amount of rice into pan, as well as desired amount of cajun salmon. Seperate the salmon into small pieces. Mashing it with a fork works best. 6. Add egg to pan and mix all together while it is cooking until all bits of egg are fully cooked. 7. Mix in some johnny's or a seasoning salt to taste, and serve!
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Lisa Mowel
mowel@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The salmon was cooked perfectly and the sauce was flavorful.
Ahmet Redzepi
ahmet.redzepi57@hotmail.co.ukThis was the first time I've ever made salmon stir fry, and it turned out amazing! I will definitely be making this again.
Badashah King
badashahk41@yahoo.comI'm always looking for new ways to cook salmon, and this recipe didn't disappoint. The stir fry was delicious and the salmon was cooked perfectly.
Nazeer Shaaib
shaaib_nazeer@hotmail.frThis recipe is a keeper! I'll definitely be making it again and again.
joshua young
y@hotmail.frI love the combination of flavors in this recipe. The salmon, vegetables, and sauce all come together perfectly.
Sumoth Das
das.sumoth@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Quadri Makanjuola
m74@yahoo.comI made this recipe for a dinner party and everyone loved it. The salmon was cooked perfectly and the sauce was flavorful.
Boluwatife Atanda
boluwatife-a@hotmail.comI've made this recipe several times and it's always a crowd-pleaser. It's a great way to get your kids to eat salmon.
revital gli
revitalgli50@yahoo.comThis was my first time making salmon stir fry and it turned out great! The sauce was especially good.
Rosemary Amir
rosemarya@hotmail.comDelicious and healthy! I love that I can get a quick and easy meal on the table with this recipe.
Rene Thiardt
rene_thiardt24@aol.comEasy to follow recipe. The salmon and vegetables were cooked to perfection.
Ashraf Sab
a.sab11@gmail.comI'm not a big fan of salmon, but this recipe changed my mind. The stir fry was flavorful and the salmon was moist and tender. I'll be making this again for sure.
NADJIB NOUARI
n17@gmail.comThis salmon stir fry recipe was a hit with my family! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.